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Product Desc: Outdoor BBQ Gas Grill 4B+SB

Model No.: KDSS4BRNBBQA

Model may not be exactly as shown

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Summary of Contents for KDSS4BRNBBQA

Page 1: ...Product Desc Outdoor BBQ Gas Grill 4B SB Model No KDSS4BRNBBQA Model may not be exactly as shown ...

Page 2: ...ue gets extremely hot while in use Keep children away from the appliance until it has cooled to normal temperatures It is a good idea to tie back long hair and loose clothing while cooking in case of unexpected flare ups Fat fires are the most common cause of problems in barbecues They are caused by a build up of grease in the drip tray and the inside of the barbecue frame A fat fire can be diffic...

Page 3: ...d from the wind Wind interferes with the flames and can prevent your barbecue from heating up properly and can even damage some components Make sure the surface is level This is safer and makes cooking easier Don t put the barbecue too close to windows or anywhere else where cooking smoke is likely to cause a problem Putting Your Barbecue In An Enclosure This appliance must only be used in an abov...

Page 4: ...ls the following shall apply ⅰ at least 25 of the total wall area is completely open and ⅱ at least 30 of the remaining wall area is open and unrestricted d In the case of balconies at least 20 of the total of the side back and front wall areas shall be and remain open and unrestricted ...

Page 5: ...ol Panel 1 42 Silicone Rubber Bumper 2 12 Gas Valve Main Burner 4 43 Temperature Gauge 1 13 Side Burner Hose 1 44 Rotate Rod Lid 2 14 Gas Valve Side Burner 1 45 Lid 1 15 Manifold Main Burner 1 46 Insulation Spacer Lid 2 16 Control Knob Bezel 5 47 Bezel Lid Handle 2 17 Control Knob 5 48 Lid handle 1 18 Regulator 1 49 Warming Rack 1 19 Cotter Pin 9 50 Cooking Griddle 1 20 Gas Bottle Holder 1 51 Cook...

Page 6: ...6 PARTS DIAGRAM Advice Please remove all transit protection packaging before assembly ...

Page 7: ...ustable wrench not provided Screwdriver not provided 7 16 Combination wrench not provided The following hardware is provided in blister pack Item Description Figure Quantity 1 M4X10 screw 39 pcs 2 M5X10 screw 6 pcs 3 M6X13 screw 16 pcs 4 M6 compression washer 8 pcs 5 M5 flat washer 4 pcs 6 AAA Battery 1pc ...

Page 8: ...ssembly comes pre constructed Attach sides of bottom shelf to left and right panel assemblies with 6 M4x10 screws Do not fully tighten at this time The cart will not be level however this will be corrected when the back panel is installed Attach door magnets to bottom shelf with 2 M4x10 screws M4x10 screw 12 pcs side panel Left Panel Right Panel Front Bottom ...

Page 9: ...ides of bottom shelf to four legs with 4 M6x13 screws C Attach the two front leg ends to bottom shelf with 2 M5x10 screws C Screw the casters into each leg bottom end Note The casters with brakes should be mounted on the back of bottom shelf Tighten with caster wrench provided with casters counterclockwise D Fully tighten all screws top and bottom M4X10 screws Qty 5 pcs M5X10 screw Qty 2 pcs M6X13...

Page 10: ...tach handles to doors Insert the lower door pin into the hole on the bottom shelf Push down the upper door pin align it beneath hole in door bracket and release pin so that it inserts in hole Repeat this for the other door Note If the doors do not line up when closed or cannot close freely loosen the screws on the door pin bracket Adjust the door pin bracket as necessary and retighten screws Reche...

Page 11: ...11 4 Thermal baffle Fix the mounting plate of thermal baffle on the left and right flame with 4 M4x10 screws Fix the thermal baffle on the mounting plate wiith 4 M4x10 screws ...

Page 12: ...or hose to underside of grill head Pull hose and igniter wires out to side of grill head Carefully lower the grill head onto the cart Make sure the regulator hose and igniter wires are hanging outside the cart Open lid and attach head to cart with 4 M6x13 screws and M6 compression washers M6x13 screw 4 M6 compression washers 4 pcs ...

Page 13: ...rebox Attach shelf to firebox as follows From inside to outside of firebox with 2 M6x13 screws and M6 compression washers B From outside to inside of firebox with 2 M6x13 screws C Attach fascia to control panel with 1 M4x10 screw C M6x13 screw 4 pcs M6 compression washers 2 M5x10 screw 2 pcs M5 flat washers 2 pcs M4x10 screw 1 pcs A B C ...

Page 14: ...g right side shelf onto the brackets on right side of firebox Attach shelf to firebox as follows From inside to outside of firebox with 2 M6x13 screws and M6 compression washers A From outside to inside of firebox with 2 M6x13 screws B Attach fascia to control panel with 1 M4x10 screw C M6x13 screw 4 pcs M6 compression washers 2 M5x10 screw 2 pcs M5 flat washers 2 pcs M4x10 screw 1 pcs A B ...

Page 15: ...osen side burner in side shelf c Remove knob and bezel from side burner control valve To remove pull knob straight out from valve stem Unscrew bezel from valve face and set the two screws aside d Insert valve stem through hole in fascia e Place side burner tube over the valve making sure that valve is inside side burner tube f Attach bezel to fascia and valve face with previously removed 2 screws ...

Page 16: ...d screws and washers Fit the side burner TRIVET N i Insert the small tip of the main burner wire and side burner wire into the two module sockets j Unscrew igniter cap from control panel Insert one AAA battery provided in bolt pack into battery slot with positive end facing outward Screw igniter cap back onto panel g j i h ...

Page 17: ...17 FAT CUP Place the FAT CUP W into the place as figure show ...

Page 18: ...18 Regulator hose Feed the regulator hose through the hose bracket on Right Front Leg and fix with cotter pin ...

Page 19: ...abs into slots in front and back of firebox Place heat diffusers over burners Diffusers will fit in firebox in either direction Fit tabs in firebox front Through slots in diffuser tips Fit diffuser tips over tabs in firebox rear at front and rear of firebox Insert warming rack into brackets at top of firebox as shown ...

Page 20: ...ipes and are filled as required by the gas supply company Natural Gas This barbecue is not suitable for Natural Gas It is extremely dangerous to use the barbecue with the wrong type of gas Fire or explosion may result Portable LPG Cylinders Supplied Separately Fill and leak check the cylinder before placing it in or attaching to the barbecue Place the LPG cylinder into the well in the base of the ...

Page 21: ...dary regulators and manual shutoffs are included where regulations require them Once this is done the barbecue cannot be moved It is now a permanent fixture of the property Bayonet Point Alternatively you can have the gas fitter terminate the gas line using a bayonet point This allows you to connect and disconnect the barbecue using a special hose and bayonet termination For LPG installations an a...

Page 22: ...ncluding The gas connection at the inlet of the barbecue The gas hose or copper piping including any joints or bends in the piping The gas connection at the gas cylinder or the wall connection If bubbles appear there is a gas leak turn the gas supply OFF If the leak is at a connection tighten and retest If the leak is anywhere else or if you cannot resolve the leak do not proceed Turn the gas supp...

Page 23: ...ner To ignite the Side Burner turn side burner knob to Hi follow steps 3 4 If You Have Difficulty Lighting If the burner doesn t light first go return the knob to the OFF position and try a couple more times If the burner still does not light return the knob to OFF wait a few minutes to allow the gas to disperse before trying again If satisfactory operation cannot be achieved consult your retailer...

Page 24: ...coming from the burner It is not dangerous unless it is allowed to persist If this occurs simply turn the burner off wait a few seconds then relight Turning Off Shut Down When you ve finished cooking leave the burner controls on Hi for a maximum of 5 minutes to burn off excess grease from the flame tamer the burner and other surfaces To turn the barbecue OFF it is best to turn OFF the cylinder fir...

Page 25: ... to start cooking up a feast Controlling Flare Up Flare ups are caused by juices and oils from the food igniting in sudden bursts of flame that come up over the grill A little bit of flare up as well as the resulting smoke is a good thing It s what gives barbecued food that unique outdoor flavor But if it happens too often or if the flame lasts more than a couple of seconds your food will char so ...

Page 26: ...s an excellent way to preserve moisture and succulence and takes the hard work out of barbecue cooking Other Useful Tips You don t need to be an expert to serve up a tasty good looking meal Try these ideas Although cooking on the plate looks easier cooking on the grill gives you a more authentic barbecue flavor Natural juices drip onto the flame tamer and then vaporize with the vapors penetrating ...

Page 27: ...nd juicy Preheat the barbecue with all burners on high and the hood closed for 5 minutes Note that the temperature at the cooking surface can be around 100ºC higher than the temperature measured at the hood thermometer Importantly once the barbecue is pre heated and the hood is closed heat is trapped around the food so the burners will only need to be on Low and in many cases some of the burners O...

Page 28: ...hile the cooking surfaces are still hot take a long handled brush or scraper and remove remaining oil and food residue You should use an oven mitt to avoid burns 3 minutes now will save 30 minutes next barbecue Always remember to switch the barbecue OFF once you are finished cooking B Indirect Cooking Method This is when you place the food only above burners that are OFF The other burners are adju...

Page 29: ...5ºC higher than the temperature measured at the hood thermometer For short periods of browning only or for 10 minutes to make pork crackling Ideal Hood Thermometer aim for around 240ºC Note that temperature at the roasting rack may be up to 25ºC higher than the temperature measured at the hood thermometer and most foods will quickly burn at this setting For smoking lower temperatures and longer co...

Page 30: ...30 Internal Meat Temperatures To obtain correct temperature use an instant read meat thermometer in the thickest part of the flesh be careful not to touch any bone Beef Veal Pork Lamb Poultry ...

Page 31: ...re Rare 60 Medium 66 Well 77 Poultry Seafood Fish is done when flakes easily when prodded with a fork or knife in the thickest part Frozen fillets should not be thawed before barbecuing Cooking times will be approximately double that of fresh fish ...

Page 32: ...tainless steel is remarkably resistant to tarnish and rust relative to ordinary steels it still needs proper care We recommend the following After use clean the stainless steel surfaces with fresh water and a soft cloth Where light cleaning is needed a commercially available stainless steel cleaner with a soft cloth should be used To repair minor tea staining or pitting you can use a light non met...

Page 33: ... see it s easy to keep your barbecue in great shape so it can give you years of trouble free enjoyment Replacing The Hose If there are any signs of wear or cracking in the barbecue you will need to replace it immediately Ensure you replace it with a hose and regulator purchased from a barbecure retailer to ensure proper gas connection compatibility Connect the nut of the hose to the gas inlet on t...

Page 34: ...a sticker on your barbecue for jet sizes gas pressures etc Please note that we are continually updating our barbecues so these specifications may change over time Gas connection 5 8 18 UNF at the T piece near the side burner valve ...

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