2
Cake
Ingredients
•
Low-gluten flour
120g
•
Sugar
60g
•
Egg
4 Pcs
•
Oil
30ml
•
Fresh Milk
50ml
•
Lemon Juice
Several Drops
•
Baking Powder
1g
Step
1.
Mix all ingredients except the oil thoroughly.
2.
Lightly oil the pan and place some oiled paper into the pot to prevent sticking.
3.
Fill the inner pot with the cake mixture.
4.
Close the pot with the lid, press the "Menu" button and select the "Cake" function. The
default time is 30 minutes.