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Cast Iron Manual Meat Grinder
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Model # 10 MG-202010 ( 52011020 )
Model # 22 MG-202022 ( 52012220 ) Model # 32 MG-202032 ( 52013220 )
Manual Instruction
Page 1: ...Page 1 of 8 Cast Iron Manual Meat Grinder Model 10 MG 202010 52011020 Model 22 MG 202022 52012220 Model 32 MG 202032 52013220 Manual Instruction...
Page 2: ...body Cleaning Sanitation Cleaning and sanitization are critical to healthy use of the sausage stuffer Promptly after each use disassemble and wash all the components in a sanitizing agent Rinse with...
Page 3: ...h 2 Grinder plate 3 8 selective 1 each 11 Handlebar handle 1 each 3 Grinder plate 3 16 1 each 12 Handlebar screw 1 each 4 Knife 1 each 13 Washer 1 each 5 Square Shaft 1 each 14 Big eye screw 1 each 6...
Page 4: ...1 each 9 Handle frame 1 each 2 Grinder plate 3 8 selective 1 each 10 wing screw 1 each 3 Grinder plate 3 16 1 each 11 Handlebar handle 1 each 4 Knife 1 each 12 Handlebar screw 1 each 5 Square Shaft 1...
Page 5: ...Page 5 of 8 Broyeur de Viande Manuel en Fonte Mod le 10 MG 202010 52011020 Mod le 22 MG 202022 52012220 Mod le 32 MG 202032 52013220 Instruction Manuelle...
Page 6: ...ge Installation Sanitaire Le nettoyage et l installation sanitaire sont importants pour l usage de stuffer de saucisse Apr s chaque usage d monter et nettoyer chaque partie l aide de l agent hygi niqu...
Page 7: ...e 1 p 10 Vis ail e 1 p 2 Plaque de broyeur 3 8 selective 1 p 11 Guidon de poign e 1 p 3 Plaque de broyeur 3 16 1 p 12 Vis de guidon 1 p 4 Couteau 1 p 13 Rondelle 1 p 5 Tige carr e 1 p 14 Grand vis il...
Page 8: ...Description Qte 1 Roue 1 p 9 B ti de poign e 1 p 2 Plaque de broyeur 3 8 selective 1 p 10 Vis ail e 1 p 3 Plaque de broyeur 3 16 1 p 11 Guidon de poign e 1 p 4 Couteau 1 p 12 Vis de guidon 1 p 5 Tige...
