11
EMS-BA-e-1112
5.7 Adjustment
The adjustment should be made with the recommended adjustment weight (see
chap. 1 "Technical data"). Adjustment is also possible with the weights of other
nominal values (see table 1), but not the optimum for measuring technique.
Procedure when adjusting:
Observe stable environmental conditions. A warming up time (see chapter 1) is
required for stabilization.
Ö
Turn on balance by pressing the
ON/OFF
key.
Ö
Press
the
MODE
key and keep it pressed, in the display appears shortly
„
CAL
“. After that the exact size appears flashing in the display of the selected
adjustment weight.
Ö
Now set the adjusting weight in the centre of the weighing plate.
Ö
Press
the
SET
key. Short time later there appears „
CAL F
“, then the automatic
return to the weighing mode. In the display there appears the value of the
adjustment weight.
An error during adjustment or the use of an incorrect adjusting weight will
result in an error message „
CAL E
“. Repeat adjustment.
Keep the adjustment close to the balance. Daily control of the weighing exactness is
recommended for quality-relevant applications.
