12
When making countertop cutout, radius the corner to help prevent cracking of the countertop
material. A 1/4 inch radius is typical, but follow the countertop manufacturer’s instructions
regarding the minimum radius and any reinforcements required to prevent damage to the
countertop over time.
If your countertop is made of solid surface material you will need to check with the manufacturer
for specific recommendations for cooktop & grill installation instructions. Most solid surface
countertop manufacturers require additional corner supports to prevent damage to the
countertop. Use the included screws to secure the grill to the countertop. Be careful not to
over-tighten the screws. Use an acrylic caulk to seal the flange to the countertop.
If your countertop is made of stone you will need to use an acrylic latex to mount the grill in place.
Put a large bead of caulk around the cutout opening and place the grill in place. Wipe away any
excess caulk, use water to remove the excess caulk. Allow the caulk to dry for a minimum of
24 hours without any moisture being allowed to come in contact with the caulk. Do not use the
screws that came with your grill. The caulk will hold the grill securely. Do not use a caulk which
contains silicone as this will stain the stone.
For your convenience, the grill is equipped with a 1/2” NPT brass pipe fitting and 90º brass elbow
which you can attach the 5/8” ID flexible hose that came with your grill. The portable version of
the grill comes with a brass pipe plug installed in the drain fitting. If you are using your grill as a
portable unit, save the hose and 90º brass fitting for possible installation in the future.
Remove the protective plastic film from the lid, trim flange and glass panel. Clean the grill before
you use it for the first time. A thorough cleaning with a stainless steel or glass cleaner will remove
any traces of plastic film adhesives and manufacturing oils.
Wash the nonstick coated grates in warm soapy water before using the grill.
Drain Connection
Drain fitting for 5/8” ID hose
Final Preparations Prior to Use
Fig. 7