Processing times stated are for guidance only and will vary depending on the
exact recipe used, ingredients being processed and personal preference. Stop
the processing when the desired result has been achieved.
7
care and cleaning
l
Always switch off, unplug and
dismantle before cleaning.
l
Empty the goblet before
unscrewing it from the blade unit.
l
Do not immerse the blade unit in
water.
l
The goblet can be washed in your
dishwasher.
power unit
l
Wipe with a damp cloth, then dry.
l
Do not immerse the power unit in
water.
blade assemby
l
Remove the blade unit from the
goblet by turning to the unlock
position
to release.
1
blender:
remove and wash the
sealing ring.
2 Do not touch the sharp blades –
brush them clean using hot soapy
water, then rinse thoroughly under
the tap.
Do not immerse the
blade unit in water.
3 Leave to dry upside down.
other parts
Wash by hand, then dry
thoroughly or wash in the
dishwasher.
item
suitable for
dishwashing
Power unit
✘
Filler cap
✔
Lid
✔
Goblet
✔
Sealing ring
✔
Blade unit
✘
Blade base
✔
Recommended Usage Chart
Usage/Food
Recommened Speed
Time
Items
Quantity
Soups Stock based soups
1.2 litres
Min - Max
30 secs
Soups using milk
1 litre
We recommend that hot ingredients are allowed to cool
before blending. However should you wish to process
hot ingredients please read the Hot Blending Safety
instructions.
Drinks Cold Liquids
Max 1.6 litres
Max
15 - 30 secs
Drinks & Cocktails
Milkshakes and milk
Max 1.2 litres
Max
15 - 30 secs
based drinks
Smoothies
1 litre Liquid
Max
30 - 60 secs
Place the fresh fruit and
liquid ingredients in first
(includes yoghurt, milk
and fruit juices).
Then add ice or frozen
ingredients (includes
frozen fruit, ice or ice
cream)
Ice
Ice crushing - operate in 10 ice cubes
Pulse
15 - 30 secs
short bursts until
(200g)
crushed to the desired
consistency
Mayonnaise
Max 3 egg mix
Max
60 secs
Batter Mix
Max 1 litre
Min - Max
15 secs
Vegetable Purees/Baby food
300g
Min - Max 30 - 60 secs
Fruit Purees
200 - 500g
Max
30 secs
