to use your mill
(if supplied)
Use the mill for milling herbs, nuts and coffee beans.
1 Put the ingredients into the jar
.
2 Fit the sealing ring
into the blade unit
.
3 Turn the blade unit upside down. Lower it into the jar, blades
down.
4 Screw the blade unit onto the jar until finger tight
. Refer
to the graphics on the underside of the blade unit as follows:
- unlocked position
- locked position
5 Place the mill onto the power unit, align the
on the mill
with the
on the power unit and turn clockwise
to lock
.
6 Switch onto maximum speed or use the pulse control.
safety
●
Never fit the blade unit to your food processor without the
jar fitted.
●
Never unscrew the jar while the mill is fitted to your
appliance.
●
Do not touch the sharp blades – Keep the blade unit away
from children.
●
Never remove the mill until the blades have completely
stopped.
●
To ensure the long life of your mill, never run for longer than
30 seconds. Switch off as soon as you have got the right
consistency.
●
The processing of spices is not recommended as they may
damage the plastic parts.
●
The appliance will not work if the mill is incorrectly fitted.
●
Use for dry ingredients only.
hints
Herbs are best milled when clean and dry.
4
recommended speed chart
tool/attachment
function
speed
maximum
capacities
knife blade
Cake making
1 – 2
1Kg/2lb 4oz total weight
Rubbing fat into flour
2
250g/9oz flour weight
Adding water to combine pastry ingredients
1 – 2
Chopping & pureeing
2
400g/14oz lean meat
total weight
Thick soup mixes (400mls liquid to 400g dry
start on 1 and
800g/1lb 12oz
ingredients)
increase to 2
Thinner soup mixes/milk
600 ml
dough tool (if supplied)
Yeasted mixes
2
340g/12oz flour weight
emulsifying tool
Cream
1 – 2
250 ml
Mayonnaise
2
300g oil
disc - slicing/grating
Firm food items such as carrots, hard cheeses
2
–
Softer items such as cucumbers, tomatoes
1
–
citrus juicer (if supplied)
Citrus fruits
1
–
liquidiser (if supplied)
All processing
2
1.2 litres
glass mill (if supplied)
Herbs
2
10g/
1
⁄
2
oz
Nuts, coffee beans
2
50g/2oz
Uncooked meat - beef steak - cut into 2
1
⁄
2
cm cubes 2 (5 secs)
50g/2oz
Summary of Contents for FPP210 series
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