centrifugal juicer
(if supplied)
Use the centrifugal juicer for making juice from firm fruit and
vegetables.
pusher
centrifugal lid
pulp remover
filter drum
bowl
juicing spout
to use the centrifugal juicer
1 Place the juicer bowl with the spout
onto the power unit, align
the
on the bowl with the
on the power unit and turn
clockwise
until it locks
.
2 Place the pulp remover
into the filter drum
- ensuring the
tabs locate with the slots in the bottom of the drum
.
3 Fit the filter drum
.
4 Place the attachment lid
onto the bowl and turn until it
locks
.
Your juicer will not operate if the bowl or lid
are not fitted correctly into the interlock
.
5 Place a suitable glass or jug under the juice outlet.
6 Cut the food to fit the feed tube.
7 Switch on and push down evenly with the pusher -
never put
your fingers in the feed tube
. Process fully before adding
more.
●
After adding the last piece, let the juicer run for a further 30
seconds to extract all the juice from the filter drum.
safety
●
Do not use the juicer if the filter is damaged.
●
The cutting blades on the base of the filter drum are very sharp,
take care when handling and cleaning the drum.
●
Only use the pusher supplied. Never put your fingers in the feed
tube. Unplug before unblocking the feed tube.
●
Before removing the lid, switch off and wait for the filter to stop.
important
●
I
f the juicer starts to vibrate, switch off and empty the pulp from
the drum. (The juicer vibrates if the pulp becomes unevenly
distributed).
●
Maximum capacity that can be processed at one time is 800g of
fruit or vegetables.
●
Some very hard foods may make your juicer slow down or stop.
If this happens switch off and unblock the filter.
●
Switch off and clear the pulp collector regularly during use.
hints
●
Before processing remove stones and pips (eg pepper, melon,
plum) and tough skins (eg melon, pineapple). You don’t need to
peel or core apples and pears.
●
Use firm, fresh fruit and vegetables.
●
Citrus fruit - peel and remove the white pith, otherwise the juice
may taste bitter. For best results use the citrus juicer.
care & cleaning
●
Always switch off and unplug before cleaning.
●
Handle the blades and cutting disc with care - they
are extremely sharp.
●
Some foods may discolour the plastic. This is perfectly normal
and won’t harm the plastic or affect the flavour of your food. Rub
with a cloth dipped in vegetable oil to remove the discolouration.
power unit
●
Wipe with a damp cloth, then dry. Ensure that the interlock area
is clear of food debris.
●
Don’t immerse the power unit in water.
●
Store excess cord in the storage area at the back of the power
unit
.
liquidiser/mill
1 Empty the goblet/jar before unscrewing it from the blade unit.
2 Wash the goblet/jar by hand.
3 Remove and wash the seals.
4 Don’t touch the sharp blades – brush them clean using hot
soapy water, then rinse thoroughly under the tap.
Don’t
immerse the blade unit in water.
5 Leave to dry upside down.
twin beater geared metal whisk
●
Detach the beaters from the drive head by gently pulling them
free. Wash in warm soapy water.
●
Wipe the drive head with a damp cloth, then dry.
Do not immerse the drive head in water.
all other parts
●
Wash by hand, then dry.
●
Alternatively they are dishwasher safe and can be washed on the
top rack of your dishwasher. Avoid placing items on the bottom
rack directly over the heating element. A short low temperature
(Maximum 50°C) programme is recommended.
6
item
suitable for
dishwashing
main bowl, lid, pusher
✔
knife blades, dough tool
✔
detachable drive shaft
✔
discs
✔
whisk beaters
✔
Do not immerse the drive head in water
citrus juicer
✔
centrifugal juicer
✔
liquidiser glass goblet, lid, filler cap
✔
glass mill jar
✔
blade unit and seal for liquidiser and mill
✘
spatula
✔
