Kambrook Pressure Express KPR600 Instruction Booklet Download

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Kambrook - Australia

Building 2, Port Air Industrial Estate

1A Hale Street

Botany NSW 2019

Australia

Customer Service Line 1300 139 798

Customer Service Fax 1800 621 337

www.kambrook.com.au

Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in this book. Issue E12

Kambrook - New Zealand

Private Bag 94411

Botany, Manukau

Auckland 2163

New Zealand

Customer Service Line/

Spare Parts 0800 273 845

Customer Service Fax 0800 288 513

www.kambrook.co.nz

Summary of Contents for Pressure Express KPR600

Page 1: ...1800 621 337 www kambrook com au Due to continual improvement in design or otherwise the product you purchase may differ slightly from the illustration in this book Issue E12 Kambrook New Zealand Priv...

Page 2: ...Instruction Booklet Pressure Express Pressure Cooker KPR600...

Page 3: ...se In the event that you need some assistance with your Kambrook appliance please contact our Customer Service Department on 1300 139 798 Australia or 0800 273 845 New Zealand Alternatively visit us o...

Page 4: ...Kambrook Pressure Express p7 Using Your Kambrook p8 Pressure Express Pressure Express Cooking Guide p15 Trouble Shooting Guide p20 The Do s Don ts p21 of Pressure Cooking Care Cleaning and Storage p2...

Page 5: ...sink drain board Do not place your face or any other body part over the appliance whilst in use as the steam can cause serious burns Always ensure pressure cooker is properly assembled before use Fol...

Page 6: ...oking bowl has cooled sufficiently before handling and use oven mitts when removing the removable cooking bowl from the stainless steel housing Do not adjust the pressure regulator release valve whils...

Page 7: ...by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance It is recommended to inspect the appliance regularly Do not use the appliance...

Page 8: ...e cooker 4 Safety locking lid can not be opened during pressure cooking 5 6 litre non stick removable cooking bowl 6 Selection control dial allows you to select from settings 1 to 6 as well as the Sau...

Page 9: ...e handle turning it clockwise from the locked position to the unlock align position and lift the lid up and off the appliance see Fig 1 Fig 1 3 Remove the silicone rubber gasket from the safety lockin...

Page 10: ...if necessary Check to make sure the pressure indicator rod moves freely from under the lid 2 Remove the safety locking lid by turning the handle clockwise to the unlock align position and then lift se...

Page 11: ...or 240V power outlet and switch on The power light will activate which indicates that the pressure cooker is ready for use 9 Set the selection control dial to the desired setting that is to be used b...

Page 12: ...power outlet and remove the removable cord from the power outlet and the stainless steel housing 12 Once the pressure release value has released all the steam and the appliance has been unplugged from...

Page 13: ...use oven mitts when handling the removable cooking bowl The Control Dial The control dial has 6 settings as well as a Saut setting to saut vegetables and seal meat before cooking The cooking table pro...

Page 14: ...light will activate indicating that the removable cooking bowl has started to heat NOTE Foods to avoid when pressure cooking include apple sauce cranberries pearl barley oatmeal and other cereals pota...

Page 15: ...have cooked to the required level of doneness turn the dial back to the OFF position NOTE If the selection control dial moves to another setting position during the saut process simply turn it back to...

Page 16: ...es and Curries 15 min 4 Meat Cuts Various 20 min 5 Soup 24 min 6 Legumes e g chickpeas dried beans Corned Beef Silverside Chicken Stock 28 min Setting Recipes Approx Cooking Time see Note Saut Vegetab...

Page 17: ...orms of venting Slow Release If the pressure regulator release valve is not manually moved to the venting position when cooking is finished the steam will automatically vent out of the Pressure Regula...

Page 18: ...ing water or stock White Rice MIN 2 cups MAX 8 cups Uncooked Rice Measures Water Measures Cooked Rice Measures 2 2 4 4 4 8 6 6 12 8 8 16 Brown Rice MIN 4 CUPS MAX 8 CUPS Uncooked Rice Measures Water M...

Page 19: ...lved or quartered before placing in pressure cooker The addition of liquid is required for all pot roasting When pressure cooking meat will not brown during the cooking process so for browner results...

Page 20: ...ur TIP Pressure cooking is great for keeping meat tender and moist Roast meat cooked in the Pressure Express will have a Rare to Medium Rare finish Pressure Express Cooking Guide continued Soup Soup i...

Page 21: ...to the instructions see page 8 Replace the gasket Clean the gasket Ensure that the safety locking lid is fitted properly see page 8 Leakage from float valve Food trapped in valve Float valve gasket w...

Page 22: ...oultry Do not fill the bowl past the maximum line Do not use oil or milk as a liquid Do not cook without at least 250ml of liquid Pack and store with the lid resting upside down on the removable cooki...

Page 23: ...not use the appliance Wash the gasket and holder in warm soapy water Rinse with clean water dry thoroughly and place back in their original position See the instructions on how to remove the silicone...

Page 24: ...down Wash and clean any oil or food residue from this area c Regularly inspect that the pressure regulator release valve cover is clean and free of liquid food Remove the pressure regulator release v...

Page 25: ...nutes can help eliminate food odours Always unplug the removable power cord and allow the unit to cool down before storage Place the removable power cord measuring cups and serving spoons inside the r...

Page 26: ...use hot warm liquids particularly after saut ing to avoid any damage to the removable cooking bowl Adding hot liquids also hastens the time to reach pressure After making soups and stocks allow severa...

Page 27: ...t use a stick mixer in the pressure cooker bowl as this could damage the non stick coating Cooking with Pressure NOTE Pressure Cookers are great for cooking large serving sizes of casseroles curries a...

Page 28: ...a stick mixer in the pressure cooker bowl as this could damage the non stick coating Butter Chicken Serves 10 2 tbsp olive oil 1 tsp ginger minced 3 small onions sliced thinly 2 tsp cayenne pepper gro...

Page 29: ...tbsp honey 1 tbsp sesame oil 1 tbsp kecap manis 2 tsp rice wine vinegar 2 tbsp sweet chilli sauce 2 x small birdseye chillis minced 2 x cloves garlic minced 2kg chicken wings nibblets 2 tbsp plain fl...

Page 30: ...bowl along with the cous cous Allow to sit for 5 minutes to absorb 5 Serve with chicken and parsley Pilaf Rice with Spicy Sunflower Seeds Serves 8 175g butter 4 cloves garlic minced 500g French shallo...

Page 31: ...he additional 1 cup of water and vegetable stock 5 Serve with parmesan and parsley Chicken and Pesto Risotto Serves 8 3 tbsp olive oil 1 large brown onion peeled thinly sliced 2 clove garlic peeled mi...

Page 32: ...and simmer for about 4 minutes Add snow peas and simmer for 1 minute 5 Serve over chicken and sprinkle with fresh shallots TIP You can find ginger syrup in the cordial section of major supermarkets S...

Page 33: ...ture is smooth and consistent 2 Turn the selection control dial to the Saut setting on the pressure cooker and place the curry paste into the pressure cooker bowl and saut for 5 minutes stirring occas...

Page 34: ...ressure from the pressure cooker by turning the pressure release valve to the venting position 4 Serve with fresh parsley sour cream and grated parmesan cheese Thai Sweet Potato Soup with Coriander Pe...

Page 35: ...nish onion peeled thinly sliced 2 cloves garlic peeled thinly sliced capsicum membrane removed thinly sliced halved 1 bottle tomato passata 400g can chickpeas drained jar preserved capsicum and chilli...

Page 36: ...returns to OFF and the heating light goes out 4 Release the pressure from the pressure cooker by turning the pressure release valve to the venting position 5 Remove the lamb shanks and sauce from the...

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