AFO 47631 SS
–
211124
20
www.KALORIK.com
Function
Description
Info
Bake
Recommended for
foods that would
normally be
prepared in a
conventional oven.
•
Works with prepacked frozen meals.
•
For best results, preheat the oven at
least 5 minutes at the desired
temperature.
•
Recommended accessories: baking
rack and/or backing tray.
Broil
Used for meats
such as beef,
chicken, or pork.
Also used for top
browning
casseroles and
gratins.
•
Preheat the oven for 5 minutes.
•
For best results, use the top slot.
•
This function usually requires shorter
cooking time.
•
Food gets cooked quickly during broil, it
is best to watch over food to not
overcook.
•
Do not use glass oven dishes to broil.
•
Recommended accessories: air rack in
top slot and baking tray in lower slot to
catch grease drippings.
•
CAUTION: Aluminum foil is not
recommended for covering the rack. If
covered, the foil prevents the fat from
dripping into the drip tray. Grease will
accumulate on the foil surface and
may catch fire.
Pastry
Use this function to
cook any kind of
dough that is used
to make baked
goods.
•
Preheat oven for 10 minutes.
•
Donuts, cinnamon rolls and pies work
great with this function.
Pizza
Recommended for
fresh or frozen
pizza.
•
Preheat oven for 10 minutes.
•
Recommended accessory: air rack on
level 2 position for even cooking.
•
Rotate pizza 180° halfway through
cooking for even results.
