Kalamazoo K750GB-2-NA, Use And Care Manual, Page: 16 / 47

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A
LOWER
RAISE
C
B
Get to Know Your Grill
A.
Wheel: Raise and lower the grill rack (see Figure
7:C) by rotating the wheel (A). The rack can be
raised by rotating the wheel counter-clockwise
(pull down on the front of the wheel rim).
Always wear protective gloves when operating
the wheel. It can become hot when the grill is
in use.
B. Grill Rack: Raise and lower the grill rack to
control the intensity of the heat above the fire.
C.
Upper Grill Rack Stop: Stops are located on
both uprights at the maximum height position for
the grill rack. Do not force the grill rack into the
stops.
FIGURE 6
FIGURE 7
IMPORTANT: Always use the wheel to lower the grill rack. Do not let the wheel spin
freely as the rack lowers.
J
K
D
F
G
I
E
H
G. Rear Starter Burner: Located across the rear of
the grill and controlled by the rear burner control
valve (H).
H. Rear Burner Control Valve: Controls the rear
starter burner (G) and activates the rear igniter (I).
I. Rear Burner Igniter: Lights the rear starter burner
(G) and controlled by the rear control knob (H).
J.
Fire Grates: The fire grates are laser-cut
from thick stainless steel. The special pattern
FIGURE 8 FIGURE 9
D. Front Starter Burner:
The front and rear starter
burners are used to start a wood and/or charcoal
fire. These burners do not provide cooking heat.
They are used only for starting your cooking fire.
Turn the burners off after the wood or charcoal
fire is strong and self-sustaining. Each burner
is protected below heavy gauge sheet metal
shields.
E. Front Burner Control Valve: Controls the front
burner (D) and activates the front burner igniter
(F). SEE LIGHTING INSTRUCTIONS.
F. Front Burner Igniter:
Lights the front starter
burner (D) and is controlled by the front control
knob (E). Hot surface igniter is activated by
pressing in the front burner control knob. The
igniter is protected by a heavy gauge sheet metal
shield. Use care when cleaning the grill to avoid
damaging the igniter.
accelerates fire starting from the starter burners
below and effectively holds the heat and embers
from a mature fire.
K. Grill Grates: Standard grill grates are made from
heavy stainless steel rods. Optional grill grates
enhance performance. Choose from laser-cut
grill grates in patterns optimized for meat, fish or
vegetables. Also available are Argentinian-style
slanted "V" grates with drippings pans. The grill
rack (B) holds up to three grill grates.