7
Location Requirements
IMPORTANT:
Observe all governing codes and ordinances.
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It is the installer’s responsibility to comply with installation
clearances specified on the model/serial/rating plate. The
model/serial/rating plate is located behind the oven door on the
top right-hand side of the oven frame.
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To eliminate the risk of burns or fire by reaching over the
heated surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood or
microwave hood combination that projects horizontally a
minimum of 5" (12.7 cm) beyond the bottom of the cabinets.
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The range should be located for convenient use in the kitchen.
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Recessed installations must provide complete enclosure of the
sides and rear of the range.
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All openings in the wall or floor where range is to be installed
must be sealed.
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Cabinet opening dimensions that are shown must be used.
Given dimensions are minimum clearances.
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The anti-tip bracket must be installed. To install the anti-tip
bracket shipped with the range, see the “Install Anti-Tip
Bracket” section.
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Grounded electrical supply is required. See the appropriate
“Electrical Requirements” section.
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Contact a qualified floor covering installer to check that the
floor covering can withstand at least 200°F (93°C).
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Use an insulated pad or 1/4" (6.4 mm) plywood under range if
installing range over carpeting.
IMPORTANT:
To avoid damage to your cabinets, check with your
builder or cabinet supplier to make sure that the materials used
will not discolor, delaminate, or sustain other damage. This oven
has been designed in accordance with the requirements of UL
and CSA International and complies with the maximum allowable
wood cabinet temperatures of 194°F (90°C).
Mobile Home - Additional Installation Requirements
The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280
(formerly the Federal Standard for Mobile Home Construction and
Safety, Title 24, HUD Part 280). When such standard is not
applicable, use the Standard for Manufactured Home Installations,
ANSI A225.1/NFPA 501A or with local codes.
In Canada, the installation of this range must conform with the
current standards CAN/CSA-Z240.1-latest edition, or with local
codes.
Mobile Home Installations Require:
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When this range is installed in a mobile home, it must be
secured to the floor during transit. Any method of securing the
range is adequate as long as it conforms to the standards
listed above.
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Four-wire power supply cord or cable must be used in a mobile
home installation.
Cabinet Dimensions
Cabinet opening dimensions shown are for 25" (64.0 cm)
countertop depth, 24" (61.0 cm) base cabinet depth and 36"
(91.4 cm) countertop height.
IMPORTANT:
If installing a range hood or microwave hood
combination above the range, follow the range hood or microwave
hood combination installation instructions for dimensional
clearances above the cooktop surface.
Range may be installed next to combustible walls with zero
clearance.
NOTE:
When installed in a slide-in cutout, the front of oven door
may protrude beyond the base cabinet.
Slide-In Cutout
Freestanding Cutout
K
A
B
C
D
E
G
H
I
J
F
I
L
K
A
B
C
D
E
G
H
I
J
F
I
A.
For minimum clearance to top
of cooktop, see NOTE*
B.
13" (33 cm) maximum upper
cabinet depth
C. 30" (76.2 cm) minimum
opening width
D. 18" (45.7 cm) upper side
cabinet to countertop
E.
30" (76.2 cm) minimum
opening width
F.
The shaded area is
recommended for installation
of grounded outlet.
G. 13
1
⁄
8
" (33.3 cm)
H. 7
11
⁄
16
" (19.5 cm)
I.
4
13
⁄
16
" (12.2 cm)
J.
3
11
⁄
16
" (9.4 cm) plus
measurement of L
K.
Cabinet door or hinges should
not extend into the cutout.
L.
Remaining counter depth
should not exceed 2
1
⁄
4
"
(5.7 cm).
A.
For minimum clearance to top
of cooktop, see NOTE*
B.
13" (33 cm) maximum. upper
cabinet depth
C. 30" (76.2 cm) minimum
opening width
D. 18" (45.7 cm) upper side
cabinet to countertop
E.
30" (76.2 cm) minimum
opening width
F.
The shaded area is
recommended for installation
of grounded outlet.
G. 13
1
⁄
8
" (33.3 cm)
H. 7
11
⁄
16
" (19.5 cm)
I.
4
13
⁄
16
" (12.2 cm)
J.
3
11
⁄
16
" (9.4 cm)
K.
Cabinet door or hinges should
not extend into the cutout.
*NOTE:
24" (61.0 cm) minimum when bottom of wood or metal
cabinet is shielded by not less than 1/4" (0.64 cm) flame retardant
millboard covered with not less than No. 28 MSG sheet steel,
0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or
0.020" (0.5 mm) copper.
30" (76.2 cm) minimum clearance between the top of the cooking
platform and the bottom of an uncovered wood or metal cabinet.
