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Cooker with electric
ventilated oven and
ceramic hob

Instructions for installation and use

K6C32/G
K6C320/G

Summary of Contents for K6C32/G

Page 1: ...Cooker with electric ventilated oven and ceramic hob Instructions for installation and use K6C32 G K6C320 G ...

Page 2: ...Cooker with electric ventilated oven and ceramic hob Instructions for installation and use ...

Page 3: ...es the observance of some basic rules In particular do not touch the appliance with wet or damp hands or feet do not use the appliance whilst barefoot do not use extension leads other than with the utmost caution do not pull the supply cable or the appliance itself to disconnect the plug from the socket do not expose the appliance to weather agents rain sun etc do not allow unsupervised children o...

Page 4: ...wing installation procedure must be carried out by a qualified electrician The electrical installation must comply with the IEE Regulations Building local By Lays For the installation of the feeding cable carry out the following operations l Unscrew screw V see fig A l Pull and open the junction blok lid Important the wires in the mains lead are coloured in accordance with the following code Green...

Page 5: ...requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment The crossed out wheeled bin symbol on the product reminds you of your obligation that when you dispo...

Page 6: ...ard direction by the electric heating element The very high temperature and direct heat of the grill make it possible to brown meats on the surface while locking in the juices to keep them tender Important when using the grill the oven door must be left partly open by positioning the deflector D between door and panel to prevent the cooker knobs from overheating D Oven Light The light comes on whe...

Page 7: ...y from dropping The batter or dough should not be too liquidy so that the cooking time is not excessive In general Pastry is too dry Increase the temperature by 10 C and reduce the cooking time Pastry dropped Use less liquid or lower the temperature by 10 C Pastry is too dark on top Place it on a lower rack lower the temperature and increase the cooking time Cooked well on the inside but sticky on...

Page 8: ...mperature in excess of 60 C even if the hob zone has been switched off A A B Description of the heating elements The radiant heating elements are composed of circular heating elements They only become red after being turned on for 10 20 seconds Instructions for using the pyroceram top To obtain the best results from your hob there are some basic rules to follow when cooking or preparing food All t...

Page 9: ...aner First remove all spilt food and fat with a window scrape preferably the razor blade type not supplied or failing that the fixed blade razor edge type see Fig A Then clean the hob while it is still warm to the touch with a suitable cleaner and paper towel Then rinse it and wipe it dry with a clean cloth If aluminium foil or plastic items are accidentally allowed to melt on the hob surface they...

Page 10: ...k 1 8 3 230 120 125 Rabbit 2 3 230 105 110 Pork 2 1 3 230 100 110 Lamb 1 8 3 230 90 95 Fish Mackerel 1 1 3 210 230 55 60 Dentex 1 5 3 210 230 MAX 60 65 Trout baked in paper 1 0 3 210 230 40 45 Pizza Napolitan 1 0 3 MAX MAX 15 30 35 Cake Biscuits 0 5 3 180 15 30 35 Tarts 1 1 3 180 MAX 15 30 35 Chocolate cake 1 3 200 15 45 50 Raised Cakes 1 3 200 15 50 55 Grill cooking Toast n 4 4 5 5 6 Pork chops 1...

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Page 12: ...Cucina con forno elettrico ventilato variabile e piano VTC Spec GB 06 05 195044862 01 viale Aristide Merloni 47 60044 Fabriano AN Italy tel 39 0732 6611 www indesit com ...

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