26-3/8*
46-3/8
29-7/8
46-7/8
CENTER LINE
2-1/4
7-1/2
7-1/2
7
5
2-1/4
3-1/2
REAR
WALL
*Depth from wall
to front of closed
oven door.
Dimensions (in inches)
Listed by
Underwriters
Laboratories
†
Note:
Check local codes for required breaker size.
Effective January 1, 1996, the National Electrical Code requires
that new construction (not existing) utilize a 4-conductor
connection to an electric range.
Note:
30" Electric Ranges conform to U.L. requirements for
0" spacing from walls below countertops. Allow 1-1/2" spacing
from the side of the range to adjacent vertical walls above the
cooktop surface.
Receptacle Locations:
Locally approved flexible service cord
or conduit must be used because terminals are not accessible
after range installation. See shaded area in drawing for location
of electrical outlet box. Recom mended outlet locations allow
range to be installed directly against rear wall.
Installation Information:
Before installing, consult installation
instructions packed with product for current dimensional data.
* Dimension from wall to front of closed oven door.
Dimension from wall to the front of closed oven
door handle is 28-1/2".
†
The range may be placed with
0" clearance (flush) at the back
wall and side walls if the range
side trims extend beyond the
cabinet fronts at least 1/4".
Self-Clean models only
KW Rating
240V
11.8
208V
8.7
Breaker Size
40 Amps
†
All Hotpoint ranges are equipped
with an Anti-Tip device. The
installation of this device is an
important, required step in the
installation of the range.
26-3/8*
46-3/8
1/4
†
29-7/8
46-1/2
CENTER LINE
2-1/4
7-1/2
7-1/2
7
5
2-1/4
3-1/2
REAR
WALL
RB790DT– Hotpoint 30" Free-Standing Electric Range
Specification Created 6/11
420418
