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Using the Ceramic Hob

Practical advice on using the appliance

!

 Use cookware made from materials which are 

compatible with the induction principle (ferromagnetic 
material). We especially recommend pans made from: 
cast iron, coated steel or special stainless steel adapted 
for induction. Use a magnet to test the compatibility of 
the cookware.

*

SUITABLE

UNSUITABLE

Cast iron

Enamelled steel

Special stainless steel

 

Copper, 

Aluminium, Glass, Earthenware, 

Ceramic, non magnetic Stainless steel

In addition, to obtain the best results from your hob:
•  Use pans with a thick, flat base in order to fully utilise the 

cooking zone.

•  Always use pans with a diameter which is large enough 

to cover the hotplate fully, in order to use all the available 
heat.

•  Make sure that the base of the cookware is always clean 

and dry, in order to fully utilise and extend the life of both 
the cooking zones and the cookware.

•  Avoid using the same cookware which has been used 

on gas burners: the heat concentration on gas burners 
may distort the base of the pan, causing it not to adhere 
correctly.

Safety devices

Pan sensor

Each cooking zone is equipped with a pan sensor device. 
The hotplate only emits heat when a pan with suitable 
measurements for the cooking zone is placed on it. 

The “u” sign on the display appears if after 
selecting the cooking zone the pan is not placed on a 
heater , or in case of: 

•   An incompatible pan
•  A pan whose diameter is too small
•  The pan has been removed from the hotplate.
After 10 sec. with no pan on the heating zone, a warning
beep signal is emmited.
After 60 sec. with no pan on the heating zone,, the heater
switches off.

Overheating protection

If the electronic elements overheat, the number signalizing 
the power level starts flashing, and the letter “c” appears 
on the display. When the temperature has reached a 
suitable level, this message disappears and the hob may 
be used again.

Safety switch

The appliance has a safety switch which automatically 
switches the cooking zones off after they have been in 
operation for a certain amount of time at a particular power 
level. When the safety switch has been triggered, the display 
shows “0”.
For example: the right rear hotplate is set to 5 and will 
switch off after 5 hours of continuous operation, while the 
front left hotplate is set to 2 and will switch off after 8 hours.

When one or more keys  are activated for more than 
10 sec. the touch control. switches off
 A warning beep sounds is emmited every 10
sec., while the key/s is/are activated.
 With all heaters at zero power during 10 sec. the 
Cooktop is switched off. 
If the switching off is due to an accidental activa-
tion of keys, the touch control actuates as above.

Buzzer

This can also indicate several irregularities:
•  An object (a pan, cutlery, etc.) has been placed on the 

control panel for more than 10 seconds.

•  Something has been spilt on the control panel.
•  A button has been pressed for too long. All of the above 

situations may cause the buzzer to sound. Remove the 
cause of the malfunction to stop the buzzer. If the cause 
of the problem is not removed, the buzzer will keep 
sounding and the hob will switch off.

Errors and Alarms

When an error is detected, the whole appliance or the 
heater/s are switched off, a beep sounds (only if one or
more heaters are active) and all displays show a ‘F’ 
letter and the error code (an index number or a letter) 
alternately.
If  the problem does not disappear by itself, please 
contact the Technical Service.

Switching off the hob

Press the button 

 to switch off the appliance - do not 

rely solely on the pan sensor.
If the control panel lock has been activated, the controls 
will continue to be locked even after the hob is switched 
on again. In order to switch the hob on again, you must 
first remove the lock function.

Summary of Contents for HUI 62 TK

Page 1: ...s Grill 13 Top Oven Conventional Cooking 14 Top Oven Temperature Charts 15 Main Oven The Intelligent Cooking System 16 Use of the Ceramic Hob 20 Care of the Ceramic Hob 25 Care and Cleaning 27 If some...

Page 2: ...void the possibility of electric shock Do not use harsh abrasive cleaners or sharp metal scraperstocleantheovendoorglass since they can scratch the surface which may result in shattering of the glass...

Page 3: ...porary finish on oven liners and elements and also any moisture absorbed by the insulation Your new cooker is guaranteed and will give lasting service The guarantee is only applicable if the cooker ha...

Page 4: ...an open ended spanner CAUTION Some soft floor coverings may get damaged if the cooker is not moved carefully NOTE Ensure oven shelves are level by using a spirit level on the rod shelves Siting the Co...

Page 5: ...s booklet Any other use of the appliance e g for heating the room constitutes improper use and is dangerous The manufacturer may not be held liable for any damage resulting from improper incorrect and...

Page 6: ...elf Model number Serial number label Inner door glass 1200W B1600 Ceramic 1500W B2000 Ceramic 1500W B2000 Ceramic 1200W B1600 Ceramic Hob control panel NOTE To keep the controls cool when the applianc...

Page 7: ...o the cooker at the Cooker Control Unit DURATION icon END OF COOKING icon MANUAL COOKING MODE icons CLOCK icon MINUTE MINDER icon TIME display CONTROL PANEL LOCK icon LIGHT icon TEMPERATURE display AU...

Page 8: ...he button 4 Repeat the above process to set the minutes If a blackout occurs it will be necessary to reset the clock If the icon flashes on the display this indicates that the clock has not been set c...

Page 9: ...an be used to switch ons witch off the light at any time Do not use the oven lamp as for ambient lighting Residual heat indicators The appliance is fitted with a residual heat indicator When the oven...

Page 10: ...w cooking at low temperatures The temperature options are 40 65 and 90 Automatic cooking modes The temperature and the cooking duration are pre set values guaranteeing a perfect result every time auto...

Page 11: ...ode Once baked leave the loaves on one of the grill racks until they have cooled completely FISH mode Use this function to cook fish with a maximum weight of 1 kg The paper foil package can be placed...

Page 12: ...splay begin to flash 2 Press and hold the buttons to set the desired cooking time 3 Press the button the cooking time will appear on the display 4 Press START STOP button to start cooking 5 When the c...

Page 13: ...sition the rod shelf as recommended in the chart below for the food being cooked 3 Place the grill pan on the rod shelf ensuring it is positioned centrally under the element 4 Never line the grill pan...

Page 14: ...on Press start stop button to start the cooking The food to be cooked should be placed in the centre of the shelf with a gap of at least 25mm 1in between it and the grill element This should avoid bur...

Page 15: ...15 Runner 2 from bottom of oven Small Cakes Yes 180 190 20 25 Runner 2 from bottom of oven Victoria Sandwich Yes 170 180 20 30 Runner 2 from bottom of oven Sponge Sandwich fatless Yes 180 190 20 25 Ru...

Page 16: ...a range specific to each cooking mode Telescopic runners and Meat pan The main oven on this cooker comes equipped with telescopic runners meat pan and a food support The meat pan is suitable for cooki...

Page 17: ...2 or 3 2 2 2 no no no Bread Bread see recipe 1 1 or 2 1 no Baked cakes Baked cakes 1 2 or 3 2 no Plum cake Tarts 0 5 2 or 3 2 no Cooking advice table Low temperature Rack position Recommended Tempera...

Page 18: ...0 minutes per 450g 1lb Notes Internal Temperatures Beef rare 60 C medium 70 C well done 75 C Lamb 80 C Pork 80 C Poultry 90 C BAKING Preheat Temperature Cooking Time Scones Small cakes Victoria sandwi...

Page 19: ...o 150 160 C 12 14 minutes per 450g 1lb 15 minutes extra Notes Internal Temperatures Beef rare 60 C medium 70 C well done 75 C Lamb 80 C Pork 80 C Poultry 90 C BAKING Preheat Temperature Cooking Time S...

Page 20: ...nd The hob may now be switched on Types of noise during normal hob operation Buzz due to the vibration of the metallic parts that make up the induction element and the pot it is generated by the elect...

Page 21: ...r when the booster function is set on the larger element while the other is auto adjusted Noise is reduced by decreasing the power level of the auto adjusted induction element pot bottom layers made o...

Page 22: ...ly one heater at a time Pressing and holding the and keys increases the speed of time selection If the time is not selected before 10 seconds the timer is switched off If the selected time is 00 after...

Page 23: ...arts flashing and the letter c appears on the display When the temperature has reached a suitable level this message disappears and the hob may be used again Safety switch The appliance has a safety s...

Page 24: ...liquid juices Boiling water pasta rice vegetables Milk S Slow thickening dense juices S Bain marie cooking Pressure cooking after whistle Low flame cooking stews Reheating dishes Chocolate sauce Keep...

Page 25: ...utensil and the ceramic hob e g do not use asbestos mats aluminium or wok stand Do not leave any utensils food or combustible items on the hob when it is not in use Do not place aluminium or plastic f...

Page 26: ...ing pan and rushing outside with it 2 Smother flames with a fire blanket or damp cloth NEVER use a fire extinguisher to put out a pan fire as the force of the extinguisher is likely to tip the pan ove...

Page 27: ...ioner Such scratches cannot be removed but do not affect the function of the hob in any way WARNING BEFORE CLEANING SWITCH THE COOKER OFF AT THE MAINS COOKER CONTROL PANEL AND ALLOW IT TO COOL IT IS E...

Page 28: ...is fitted correctly ie reflective face is fitted the right way round Ensure the glass panel is not subjected to any sharp mechanical blows Take particular care not to damage the inner surface which i...

Page 29: ...ay and cooking does not start The temperature inside the oven is higher than the suggested value for the selected mode Wait for the oven to cool down Fan assisted cooking has been selected and the foo...

Page 30: ...e timer to the correct time and Manual operation using the instructions given in the timer section of the book Oven tempera tures too high or low Check temperature and shelf positions are as recommend...

Page 31: ...er cooking Fast Slow cooking Refer to the cooking times and temperatures given in the oven tem perature charts however it may be necessary to increase or decre ase temperatures by 10 C to suit persona...

Page 32: ...resulting from transportation improper use neglect or interference or as a result of improper installation Replacement of any consumable item or accessory These include but are not limited to plugs c...

Page 33: ...Accessories We supply a full range of genuine replacement parts as well as accessory products that protect and hygienically clean your appliance to keep it looking good and functioning efficiently th...

Page 34: ...34 GB PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24...

Page 35: ...GB 35 PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24...

Page 36: ...E PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 04 2014 195122066 00 XEROX FABRIANO Indesit Company S P A Viale Aristide Merloni 47 60044 Fabriano AN www hotp...

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