Hotpoint EG95 Instruction And Recipe Book Download Page 6

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Product Specification

Model No. EG 95

ELECTRICAL SECTION

GAS SECTION

Supply Voltage

240V AC only

230V AC only

Supply Frequency

50 Hz

Total Wattage

7.5 kW

6.9 kW

Left hand Grill Wattage

Full Grill 2.6 kW

2.39 kW

Left hand Grill Wattage

Half Grill 1.3 kW

1.2 kW

Left hand Fan Oven Wattage

2.5 kW

2.3 kW

Right hand Grill Wattage

2 kW

1.83 kW

Conventional Oven Wattage

2.4 kW

2.2 kW

Small Burners

Left Hand Grill Area

900cm

Large Burners

Injector

Heat input

Injector

Heat input

145

3.1kw

NATURAL GAS

L.P.G.

1.7kw

105

1.7kw

CAPACITIES

Fan Oven Capacity

51.5 Litres

Right Hand Grill Area

760cm

Conventional Oven Capacity

46.3 Litres

Nominal External Dimensions

Including Trim

H = 900mm

W = 1000mm

D = 600mm

Weight

93kg

Summary of Contents for EG95

Page 1: ...mportant details on the safe and proper use of the appliance If you sell or pass the appliance to someone else or move house and leave it behind make sure this Book is also provided so the new owner c...

Page 2: ...rsion Scale 14 Clock Auto Timer 15 Oven Cookery Notes 21 Oven Temperature Chart Meat 23 Oven Temperature Chart Baking 24 Care and Cleaning 35 Cooking Results Not Satisfactory 37 Something Wrong with y...

Page 3: ...ility will not be accepted for use in any other installation When first using the cooker ensure that the room is well ventilated e g open a window or use an extractor fan and that persons who may be s...

Page 4: ...d to the rear wall when pushing the cooker into position between cabinets Your cooker is heavy so it is advisable that two people move it The cooker is fitted with rear wheels and will slide into posi...

Page 5: ...0 Part 2 1989 should be consulted to determine air vent requirements The cooker must be fitted with a stability device firmly secured to the fabric of the building The back of the cooker has a bracket...

Page 6: ...kW Left hand Fan Oven Wattage 2 5 kW 2 3 kW Right hand Grill Wattage 2 kW 1 83 kW Conventional Oven Wattage 2 4 kW 2 2 kW Small Burners Left Hand Grill Area 900cm2 Large Burners Injector Heat input I...

Page 7: ...efore cleaning and allow the appliance to cool Always make sure the shelves are in the correct position before switching on the oven Always keep the oven and grill doors closed when the appliance is n...

Page 8: ...e container to burst Never store chemicals food stuffs pressurised container in or on the appliance or in cabinets immediately above or next to the appliance Never place flammable or plastic items on...

Page 9: ...HT OVEN RIGHT GRILL LEFT OVEN LEFT GRILL Burghley GRILL Model No EG95 Features 9 GRILL DOOR CONTROL PANEL PAN REST OVEN DOOR RATING PLATE MEAT PAN PLINTH VENTILATION SLOTS STORAGE COMPARTMENT GRILL ME...

Page 10: ...RONT RIGHT OVEN RIGHT GRILL LEFT OVEN LEFT GRILL Burghley LEFT GRILL CONTROL FAN OVEN CONTROL OVEN NEON OVEN NEON RIGHT GRILL CONTROL CONVENTIONAL OVEN CONTROL TIMER LEFT FRONT BURNER CENTRE REAR BURN...

Page 11: ...that spillage bowls and pan supports are positioned correctly before use 2 Push in and turn the control knob of the chosen burner anti clockwise between the large flame and small flame symbols Press t...

Page 12: ...d do not replace screw and washers Note The grill pan in the right hand oven cannot be fixed GRILL PAN FOOD GRID Oven Grill Pan Handle 12 Take care as accessible surfaces inside the storage compartmen...

Page 13: ...and fast cooking of foods For thicker foods requiring longer cooking turn the control to a lower setting after the initial sealing on both sides at 4 The thicker the food the lower the control should...

Page 14: ...t is not always necessary to preheat oven o C Conventional Oven o F o C Gas Mark Comparative scale of oven settings degrees Celsius to degrees Fahrenheit as recommended by the Association of Manufactu...

Page 15: ...ssible 5 We advise dishes containing left over cooked poultry or meat for example Shepherds Pie should not be cooked automatically if there is to be a delay period 6 Stews and joints should be cooked...

Page 16: ...ked for 180 minutes Time of Day Minute Minder Start Time Cook Period Up to 180 minutes TIMER FUNCTIONS AUTO COOKING PROGRAMME KEY ORANGE GOLD SHORT FINGER START TIME SETTING YELLOW GOLD LONG FINGER MI...

Page 17: ...ear in the display window Step 1 Turn the upper knob A clockwise without pulling until the symbol does appear in the display window USING THE MINUTE MINDER YELLOW GOLD LONG FINGER Here you can set a M...

Page 18: ...e the oven doors Step 4 Turn the oven control s to the required temperature and if necessary select the appropriate oven function At the end of the Cook Period the oven s will switch off and a Bell wi...

Page 19: ...ise until the required cook period in minutes is indicated in the display window e g 120 minutes as shown Note The Cook Period is the length of time that you wish the food to cook and it can be set fo...

Page 20: ...ange gold short finger reads the same time as the hour hand on the clock Step 4 Turn the upper knob A clockwise without pulling until the symbol appears in the display window TO CANCEL AN AUTO COOKING...

Page 21: ...If food is placed in an already hot oven the suggested cooking time should be reduced depending on the type and quantity of food being cooked Since the distribution of heat in the Circulaire oven is v...

Page 22: ...risp outer surface The skin of duck and goose should be pricked to release excess fat during cooking and the rind of pork should be scored brushed lightly with oil and rubbed with salt to give crisp c...

Page 23: ...per 450 1 lb 25 mins extra 190 200 o C approx 30 35 mins per 450 1 lb 30 mins extra 190 200 o C approx 25 35 mins per 450 1 lb 30 mins extra 190 180 o C approx 18 20 mins per 450 1 lb 20 mins extra 14...

Page 24: ...C approx 45 50 mins 70 80 o C approx 3 4 hrs No No Yes Yes No No No Yes Yes No No Yes No Temperature and Time Fan Oven Cooking Conventional Oven Cooking Baking Small Cakes Victoria Sandwich Sponge Sa...

Page 25: ...or for re heating It is important to follow the guidelines given for preparing food using the Slow setting Slow cooking can only be used with the fan oven operating at the E setting 1 Ensure Oven Tim...

Page 26: ...ys bring soups casseroles and liquids to the boil before putting in the oven 9 When casseroles are used cover the food first with foil and then the lid to prevent loss of moisture 10 Always thaw froze...

Page 27: ...fit lid tightly Place in oven 5 At end of cooking puree until thick and smooth 6 Stir in cream and milk and re heat gently do not boil 1 Cut tops of peppers deseed and carefully remove stalks from to...

Page 28: ...boiling Pour over vegetables 4 Cover dish tightly with foil and lid 5 Place in oven 1 Grease a basin or souffle dish with butter and sprinkle with sugar 2 Line with buttered and sugared bread placing...

Page 29: ...egetables and place on top of meat in casserole dish 4 Add red wine to pan and bring to the boil Pour into casserole dish 5 Cover dish with foil and fit lid tightly 6 Place in oven BRAISED TOPSIDE AU...

Page 30: ...5 Cover tightly with foil and lid 6 Place in oven 1 Wash the rice 2 Fry the rice in oil until lightly browned 3 Boil the water add salt and place with rice in casserole dish 4 Cover dish tightly with...

Page 31: ...Place in piece of foil 2 Season well with mixture and wrap tightly in foil 3 Place on rack in dish 4 Cook in oven at 170 C for 30 minutes before setting to Slow ROAST LAMB 1 25 KG 21 2 lb leg of lamb...

Page 32: ...int middle cut gammon Sauce 2 tablespoons honey 1 tablespoon demerara sugar 1 Soak gammon in cold water overnight Drain and dry 2 Coat with sauce Wrap in foil 3 Place in tin 4 Cook on 180 C for 30 min...

Page 33: ...of paper 2 Cut bread into very small pieces 3 Bring milk to boil and pour over bread Add pinch of salt allow to stand for about 20 mins or until pulped 4 Lightly beat eggs and stir into bread mixture...

Page 34: ...4 chicken joints 1 red pepper de seeded and sliced 2 sticks of celery chopped 1 large onion peeled and sliced 400g 14 oz can sliced peaches 1 Skin chicken joints and place in 2 litre 31 2 pint casser...

Page 35: ...cleaned off with care immediately If sugar spillage has occurred remove it whilst it is still hot This will avoid any damage NEVER LET IT COOL BEFORE REMOVING Wipe over the control panel with a damp c...

Page 36: ...maximum setting for a couple of hours This may be necessary once a month or once every two or three months depending on the type and amount of oven cooking Oven Liners sides It should not normally be...

Page 37: ...gaps around baking tins 3 Placed into pre heated oven see Cookery Charts Uneven cooking of cakes The following may cause the cakes to sink 1 Preheat of fan ovens 2 Cooking at too high a temperature 3...

Page 38: ...the containers being used in the oven allow sufficient air flow around them Check that the cooker is level Hotplates are slow to boil Check that your pans conform to the recommendations or will not s...

Page 39: ...lose cover under Hotpoint s Parts Guarantee If you do experience a problem with the appliance don t take risks call in Hotpoint s own Service Engineer The address and telephone number of your nearest...

Page 40: ...g is carried out by our own Service Organisation located throughout the United Kingdom and Eire We will be happy to deal with any problems which you may have Hotpoint s Extended Warranties Whether you...

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Page 44: ...Telephone number Model Serial number of the appliance Clear and concise details of the query or fault Place and Date of purchase Please keep the receipt as evidence will be required when the engineer...

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