Note: If soft margarine is used for cake making, temperatures recommended by the
manufacturers should be followed. Temperatures recommended in this chart refer to cakes
made with block margarine only.
OVEN COOKING CHART
19
Sc
ones
F
ood
Pre
-
hea
t
Ye
s
210/220
10-15
Runner 1 fr
om
bott
om of o
v
en.
Runner 1 fr
om
bott
om of o
v
en.
Runner 1
Runner 1 fr
om
bott
om of o
v
en.
Runner 1 fr
om
bott
om of o
v
en.
Runner 1
Runner 1
Runner 1 fr
om
bott
om of o
v
en.
Runner 1 fr
om
bott
om of o
v
en.
Runner 2 fr
om
bott
om of o
v
en.
Runner 2 fr
om
bott
om of o
v
en.
Runner 1
Runner 1
Runner 1
Runner 2 fr
om
bott
om of o
v
en.
20-25
20-30
20-25
10-15
60-75 7 inch
T
ime D
e
penden
t
on siz
e
T
ime D
e
penden
t
on r
ecipe
T
ime D
e
penden
t
on r
ecipe
30-40
20-30
90-120
40-50
30-45
150-180
180/190
170/180
180/190
200/210
150/160
140/150
190/200
200/210
190/200
200/210
140/150
150/160
200/210
100
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
Temp
er
a
tur
e
˚C
Top O
v
en C
o
ok
ing
F
an O
v
en C
o
ok
ing
T
ime in mins
.
B
a
k
ing
Small C
a
k
e
s
V
ic
tor
ia S
andwich
Sponge S
andwich
(fa
tless)
S
wiss R
oll
S
emi-r
ich F
ruit
cak
e
s
R
ich F
ruit C
a
k
e
s
S
hor
tc
rust P
astr
y
P
uff P
astr
y
Y
o
rkshir
e P
udding
Individual Y
o
rkshir
e
P
uddings
M
ilk P
udding
Bak
ed C
ustar
d
Br
ead
M
e
ringues
Ye
s
210/220
8-10
15-20
20-25
15-20
12-15
75-90
D
e
pending
on siz
e
45-50
D
e
penden
t
on use
40-45
20-25
105-135
40-50
45-50
180-240
170/180
160/170
170/190
180/200
140/150
130/140
190/200
190/200
180/190
190/200
130/140
140/150
200/210
80-90
Ye
s
Ye
s
Ye
s
Ye
s
Ye
s
No
P
osition in
Ov
e
n
Pre
-
hea
t
Temp
er
a
tur
e
˚C
T
ime in mins
.
Summary of Contents for EG53
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