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Main Oven - Fan Cooking

This control switches on the main  oven. To select Fan Cooking - Turn thecontrol clockwise and select
any temperature between 100°C and Max. As the control is turned the fan will start.The main oven light
will immediately come on.
The thermostat light indicates that the main oven is heating. When it turns off, the temperature inside
the oven has reached the setting made with the thermostat knob. At this point, the light will turn on and
off as the oven maintains the temperature at a constant level.
The fan and the oven interior light will remain on throughout cooking. The main oven thermostat light will
come on until the oven reaches therequired temperature. It will then cycle off and on as the oven
thermostat maintains the correct temperature.

The heat for fan cooking in the main oven is provided by an element situated at the back of the oven,
around the fan.
Fan cooking is ideal for large poultry or joints of meat, reducing cooking times and often eliminating the
need for pre-heating the oven. It is also ideal for batch cooking where food is cooked on morethan one
level, because the forced circulation of hot air gives aneven temperature from the top to the bottom of
the oven.

To use the oven
proceed as follows:

l

The shelves should be evenly spaced. To avoid unnecessary cleaning, shelves which are not in use
should be removed from the oven.

l

Set the main oven control to the required temperature. Pre-heating is not normally necessary, but
some foods such as bread, scones and Yorkshire pudding do benefit from being placed in a hot oven
(see cooking charts).

l

Place the food to be cooked in the centre of each shelf to allow for even air circulation around the
food.

Summary of Contents for DCH50CW

Page 1: ...the Installer Before installation fill in the product details on the back cover this book The information can be found on the rating plate To the User You must read the instructions prior to installin...

Page 2: ...ain Oven Fan Cooking 17 Fan Oven Cooking Chart MEAT 18 Fan Oven Cooking Chart BAKING 19 Using the Main Oven for Other Functions 20 Care and Cleaning 21 Cooking Results Not Satisfactory Disposal of the...

Page 3: ...essible parts become hot during use Care should be taken to avoid touching heating elements Children less than 8 years of age shall be kept away unless continuously supervised This appliance can be us...

Page 4: ...the IEE Regulations Building local By Lays For the installation of the feeding cable carry out the following operations 1 Open the terminal board by inserting a screwdriver into the side tabs of the c...

Page 5: ...e used free standing Adjacent side walls which project above hob level must not be nearer to the cooker than 150mm and should be protected by heat resistant material Any overhanging surface or cooker...

Page 6: ...bility of bacterial growth l Keep ventilation slots clear of obstructions l Refer servicing to a qualified appliance service engineer l Take care to avoid touching heating elements inside the oven as...

Page 7: ...H 2 COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH this will smother the flames and extinguish the fire 3 LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT Injuries are often caused by p...

Page 8: ...N OVEN WIREWORK SHELF SUPPORTS OVEN ROD SHELVES GRILL 1700W 1200W 1200W 1700W GRILL DOOR SWITCH GRILL MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT MODEL SERIAL NUMBER HOB VENTILATION SLOTS TOP...

Page 9: ...grill compartment care must be taken when setting the controls due to hot air being emitted from the grill compartment Main oven control This control switches on the main oven To select Fan Cooking T...

Page 10: ...saucepan and the amount of liquid Pans can be placed on the unheated areas of the panel when cooking is finished and before serving food It is inadvisable at any time to leave a heating element switch...

Page 11: ...d fry fish 6 Frying potatoes Bringing water to the boil Deep fat frying Dissolve sugar for preserve making Safety requirements for deep fat frying 1 Use a deep pan large enough to completely cover the...

Page 12: ...Care Copper Toughened glass or ceramic glass pottery Not Recommended Mild steel Ferro magnetic or stainless with a magnetic sandwich base Ceramic s y a w l A r e v e N Use good quality flat based coo...

Page 13: ...aluminium or wok stand Do not leave any utensils food or combustible items on the hob when it is not in use Do not place aluminium or plastic foil or plastic containers on the hob Do not leave the ho...

Page 14: ...A stainless steel pan with a sandwich base of aluminium and stainless steel is an excellent conductor of heat and is suitable for use on ceramic and halogen hobs providing they are used in accordance...

Page 15: ...grill will be hot always wear oven gloves Always ensure that the grill pan is clean BEFORE use Excess fat build up in the bottom of the pan could cause a fire hazard Never line grill pan with foil Fix...

Page 16: ...used in upturned position for chicken Fish fingers Whole Fillets 5 10 20 mins Whole fish and fillets placed in the base of the grill pan Fish in breadcrumbs 5 15 20 mins Pre Cooked potato products 5...

Page 17: ...he correct temperature The heat for fan cooking in the main oven is provided by an element situated at the back of the oven around the fan Fan cooking is ideal for large poultry or joints of meat redu...

Page 18: ...5kg 8 to 12lb No 13 15 mins per 450g 1lb at 150 160 C over 5 5kg 12lb No allow 12 mins per 450g at 150 C Casserole No 140 150 1 2 hrs If using aluminium foil never 1 Allow foil to touch sides of oven...

Page 19: ...kes 130 140 Depending on size Shortcrust Pastry 190 200 Depending on use Puff Pastry 190 200 Depending on use Yorkshire Pudding Yes 180 190 30 45 Individual Yorkshire Puddings Yes 190 200 20 25 Milk P...

Page 20: ...ll fit into the oven ensuring enough room for air to circulate 2 All dishes cooked on the slow setting will require a minimum of 6 hours however if they are cooked for 1 2 hours longer then deteriorat...

Page 21: ...sh with a dry cloth Control Panel Do not use cream cleaners oven cleaners or aerosols scouring pads or abrasive powder for cleaning the plastic knobs as damage will occur Decorative Trims It is advisa...

Page 22: ...eadable from the face nearest the oven in the closed position and the widest black band is towards the bottom of the door The inner door glass has a special reflective coating on one side in order to...

Page 23: ...id overloading the oven Disposalofyourproduct To minimise the risk of injury to children please dispose of your product carefully and safely Remove all doors and lids Remove the mains cable where fitt...

Page 24: ...o the recommendations in these instructions Marks appearing on hotplates Can not clean hob hotplates The hob surround can be cleaned with warm soapy water and a cream cleaner such as Cif The sealed ho...

Page 25: ...matically after 10 seconds have passed To set theminuteminder Note This function does not interrupt cooking and does not affect the oven it is simply used to activate the buzzer when the set amount of...

Page 26: ...Class heating mode Fan oven Voltage and Frequency 240V 50Hz ENERGY LABEL and ECODESIGN Regulation EU No 65 2014 supplemen ting Directive 2010 30 EU Regulation EU No 66 2014 implementing Directive 2009...

Page 27: ...resulting from transportation improper use neglect or interference or as a result of improper installation Replacement of any consumable item or accessory These include but are not limited to plugs ca...

Page 28: ...hygienically clean your appliance to keep it looking good and functioning efficiently throughout its life UK 08448 225 225 Republic of Ireland 0818 313 413 www hotpointservice co uk Appliance Registr...

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