15
it
en
PARTS AND FUNCTIONS
1. Removable Heat Shields
2. Basket Guides
3. Double-Wall Side Panels
4. Grill Basket with Handles
5. Removable Drip Tray
6. Analog Timer
7. On LED Light
8. Side Handles
9. Temperature level selector
INTRODUCTION
Thank you for purchasing our Light Grill.
In doing so you have opted for an effective,
high performance appliance. We advise you
to register this product on www.hotpoint.
co.uk to make sure you are entitled to all
the benefits made available by Hotpoint
Customer Service.
When grilling foods, especially meat and chicken,
best results are achieved when the juices are quickly
sealed within the food. The Light Grill cooks on both
sides at once, so it cooks nearly twice as fast as
conventional grilling methods.
Grilling with the Light Grill is also one of the most
effective ways of allowing unwanted fat to drain away
into the convenient Drip Tray. Removing this
unwanted grease and fat makes it one of the
healthiest methods to cook incredibly juicy steaks,
tasty sausages and tender, crispy chicken and even
various frozen foods! Your Light Grill is not only the
ideal way to cook fresh meat, it is also handy for
preparing frozen party appetizers and snacks when
entertaining friends. Keep your Light Grill on hand for
breakfast, lunch and dinner.
HOW TO USE THE PRODUCT
Read the following instructions carefully to get
maximum use of your Light Grill:
1. Ensure the front and back Heat Shields, the re-
flective Basket Guides and Drip Tray are clean
and correctly positioned. Position both of the
Basket Guides first, then the Heat Shields slide
between the inner wall and the heating elements.
Be sure the stamped “TOP” is visible towards the
top of the unit.
2. Drip Tray needs to be pushed all the way into the
back wall. Make sure the metal tray is securely
snapped on the bottom plastic tray.
3. Plug into any A.C. power outlet.
4. Select the desired temperature level. According
to the thickness and the type of food, you can
select from 1 to 4.
5. Turn the timer on to the desired cooking time.
Grilling time should be increased or decreased
according to thickness of food, texture, color and
individual preference. (For juicier results, we re-
commend preheating your Light Grill for 3 minu-
tes prior to inserting the loaded Grill Basket.)
6. Load the Grill Basket with food. This rack can be
folded both ways and is reversible for cooking
thin or thick foods. Fold basket to wide setting for
normal and thick. Fold basket to narrow setting
for thin foods All food to be grilled should be con-
tained within the limits of the Grill Basket.
7. Lower the Grill Basket into the Light Grill to cook
the food. The Grill Basket slides in between the
Basket Guides, where the basket and food are
supported during cooking.
HOW TO CLEAN THE PRODUCT
With the timer off, unplug your Light Grill before clea
-
ning. Allow to cool before removing any parts for cle-
aning. Dispose of fat from the Drip Tray by allowing to
cool and solidify. Remove the front and back reflective
heat shields by pulling them up and out of the grill.
Step 1 - Remove the front and back Heat Shields by
sliding up and at an angle, wiggling if necessary.
Step 2 - Remove the left and right side Basket Guides
by twisting a quarter turn and then lifting up and out
of the Light Grill.
Step 3 - Remove Drip Tray by sliding it towards you
and away from the Light Grill. Remove the top metal
plate for thorough cleaning.
To reassemble, simply reverse the above, ensuring
the Basket Guides are repositioned first, before inser
-
ting the Heat Shields.
Heat Shields and Basket Guides
: Wash in hot, soapy
water. Nylon scouring pads are recommended to re-
move stubborn buildup. They are dishwasher safe.
Wash Drip Tray after each use. Built up grease can
increase the temperature and result in damage to the
Drip Tray base. After several uses there may be a
buildup of carbonized grease or fat on the Reflective
Heat Shield or Side Heat Shields. Wash off excess fat
