24
5) Dilute approximately 0.5 fl . oz. (15 ml or 1 tbs) of a 5.25% sodium hypochlorite solution
(chlorine bleach) with 1 gallon (3.8 lit.) of warm water. Using a chlorine test strip or
other method, confi rm that you have a concentration of about 200 ppm.
6) Pour the sanitizing solution into the water tank, and allow the sanitizer to sit for 10
minutes.
7) Move the service switch to the “WASH” position, then move the control switch to the
“SERVICE” position.
8) After 15 minutes, move the control switch to the “OFF” position.
9) Move the service switch to the “DRAIN” position, then move the control switch to the
“SERVICE” position.
10) After 2 minutes, move the control switch to the “OFF” position.
11) Repeat steps 5 through 10 one time. Repeat steps 9 through 12 in the Cleaning
Procedure three times to rinse thoroughly.
12) Flush the storage bin with water.
13) Move the control switch to the “ICE” position to start the automatic icemaking process.
14) Close the door. Replace the louver in its correct position.
B. Maintenance
This icemaker must be maintained individually, referring to the instruction manual and
labels provided with the icemaker.
WARNING
• Only qualifi ed service technicians should service this icemaker.
• Move the control switch to the “OFF” position, then unplug the appliance from the
electrical outlet before servicing.
1. Stainless Steel Exterior
To prevent corrosion, wipe the exterior occasionally with a clean, soft cloth. Use a damp
cloth containing a neutral cleaner to wipe off oil or dirt build up.
