Standard Controls
Models HL120/HL200 (With Three Mix Speeds Plus Stir Speed)
DISPLAY MIXING
TIME
STOPS MIXER
STARTS MIXER
TIME
SELECTOR
Fig. 2
SPEED SELECTOR
HL120/HL200 Mixer Speeds
STIR (Slow)
The lowest speed is for incorporating ingredients.
SPEED 1 (Low)
This speed is for heavy mixtures such as pizza dough, heavy batters
and potatoes.
SPEED 2 (Medium) This speed is for mixing cake batters, mashing potatoes and developing
bread dough.
SPEED 3 (High)
This speed is for incorporating air into light batches, as well as finishing
whipped items
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