Taking the appliance out of service
Empty the appliance
Pull out the power plug
Clean thoroughly (see section: Cleaning
and Care).
Leave the door open to prevent odours
Cleaning and care
Cleaning and care
For hygienic reasons, the appliance interior,
including interior accessories, should be
cleaned regularly.
The appliance should be cleaned and
maintained at least every two months.
Warning!
Danger of electrical shock!
The appliance should not be connected
to the main power supply during
cleaning. Before cleaning, switch the
appliance off and remove the plug from
the main power supply, switch off, or
shut off the circuit breaker of fuse.
Notice!
Remove the food from the appliance
before cleaning. Store them in a cool
place and keep well covered.
Never clean the appliance with a steam
cleaner. Moisture could accumulate in
electrical components.
Hot vapors can lead to the damage of
plastic parts.
Ethereal oils and organic solvents can
attack plastic parts, e.g. lemon juice or
the juice from an orange peel, butyric
acid, or cleansers that contain acetic acid.
Do not use any abrasive cleansers.
Clean the appliance and the interior
accessories with a cloth and lukewarm
water. Commercially available dish
washing detergents may also be used.
After cleaning, wipe with fresh water and
a clean dish cloth.
Defrosting
Defrosting in the fresh food
storage compartment
Water from the defrosting option will
automatically be drained into a drip tray
through a drain pipe at the back of the
appliance.
Accumulation of dust at the condenser
increases energy consumption; clean the
condenser at the back of the appliance
once a year with a soft brush or a vacuum
cleaner.(Only for the outside-condenser
product)
Check the water drain hole on the rear
wall of the refrigerator compartment.
Clear a blocked drain hole with the aid of
something like soft green peg, an be
careful not to create any damage to the
cabinet by sharp objects.
After everything is dry, the appliance back
into service.
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