manualshive.com logo in svg

Hisense BI62211CB, Instructions For Use Manual

Share
Download
Hisense BI62211CB Instructions For Use Manual Download Page 20

Cooking tables

Dish

PASTRY AND BAKERY PRODUCTS

Pastry/cakes in moulds

30-40

160

3

Sponge cake

60-70

180

2

pie with filling

50-60

170-180

2

marble cake

45-55

170-180

2

cake with leavened dough,
Gugelhupf (Bundt cake, pound
cake)

35-45

180-190

3

open pie, tart

30-35

180-190

2

brownies

pastry on baking trays and sheets

60-70

180-200

2

strudel

34-45

190-210

2

strudel, frozen

13-18

180-190*

3

sponge roll

30-40

180-190

2

Buchteln

biscuits, cookies

25-35

160 *

3

cupcakes

17-22

180 *

2

yeast-leavened small pastry

15-20

200 *

2

puff pastry

cookies/biscuits

30-40

150 *

3

piped cookies

15-20

160-170 *

3

cookies/biscuits

120-150

80-100 *

3

meringue

15-20

130-140 *

3

macarons

bread

30-45

40-45

2

rising and proofing

40-55

190-200

2

bread on a baking sheet

30-45

190-200

1

bread in a tin

20

Summary of Contents for BI62211CB

Page 1: ...INSTRUCTIONS FOR USE OF A BUILT IN OVEN...

Page 2: ...rt damage please contact the seller from which you purchased the appliance or the regional warehouse from which it was supplied The telephone number can be found on the invoice or on the delivery note...

Page 3: ...oking and switching off the oven 19 General tips and advice for baking 20 Cooking tables 24 Cooking with a temperature probe 25 Recommended doneness levels for different types of meat 26 Cleaning and...

Page 4: ...manufacturer its service agent or similarly qualified persons in order to avoid a hazard only for appliances supplied with connection cord During use the appliance becomes hot Care should be taken to...

Page 5: ...mended for use in this oven Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass the glass of hinged lids of the hob as appropriate since they can scratch the surfac...

Page 6: ...ny other way Do not line the oven cavity with aluminium foil and do not place any baking trays or other cookware on the oven bottom This would obstruct and reduce air circulation in the oven slow down...

Page 7: ...unit 6 Rating plate 2 Door switch 7 Oven door 3 Lighting 8 Door handle 4 Temperature probe socket Rating plate product information A rating plate with basic information about the appliance is attache...

Page 8: ...ignal Push pull knobs depending on the model Slightly push the knob until it pops out then rotate it WARNING After each use rotate the knob back to the off position and push it back in The push pull k...

Page 9: ...or deep all purpose baking sheet and place both onto the same guide in this case the baking sheet acts as a drip tray Click on pull out guides depending on the model The click on pull out guide can b...

Page 10: ...off the cooling fan continues to operate for a short while in order to cool down the oven Oven equipment and accessories The WIRE RACK is used for grilling broiling or as support for a pan baking tra...

Page 11: ...Temperature PROBE BAKESENSOR WARNING The appliance and some of the accessible parts tend to heat up during cooking 11...

Page 12: ...ed once you have set and confirmed the preceding one 1 CLOCK SETTING Set the clock time of day First set and confirm the minutes then set and confirm the hours If you press and hold the value adjustme...

Page 13: ...meat under a broiler PIZZA SYSTEM This system is optimal for baking pizza and pastry with higher water content Use it to bake on a single rack when you want the food to be done faster and to be crunc...

Page 14: ...when a system is selected or when the knob is turned to the light position 1 It is used for determining the energy efficiency class pursuant to the EN 60350 1 standard SETTING THE COOKING TEMPERATURE...

Page 15: ...settings automatically in our case at 16 00 or 4 p m The oven will switch off at the set time in our case this is 18 00 or 6 p m INFORMATION Cooking end time and the clock will alternate on the displ...

Page 16: ...Clock displayed Use the and keys to set the clock CLoc will appear on the display unit After you confirm you can toggle between 12 hour and 24 hour display Confirm the set the clock time of day First...

Page 17: ...ey Hold the key until all lit dashes disappear WARNING After a power outage or after the appliance is switched off additional function settings will remain stored for no more than a few minutes Then a...

Page 18: ...t appearance and better flavour End of cooking and switching off the oven Press the key to pause the cooking process End appears on display unit and an acoustic signal is emitted Turn the COOKING SYST...

Page 19: ...ed in the recipe If you are using parchment paper make sure it is resistant to high temperatures Always trim it accordingly Parchment paper prevents the food from sticking to the baking sheet and make...

Page 20: ...try on baking trays and sheets 60 70 180 200 2 strudel 34 45 190 210 2 strudel frozen 13 18 180 190 3 sponge roll 30 40 180 190 2 Buchteln biscuits cookies 25 35 160 3 cupcakes 17 22 180 2 yeast leave...

Page 21: ...rump 1 5 kg 90 120 200 210 2 boiled beef 1 5 kg 40 60 170 190 2 sirloin medium done 1 kg 250 300 120 140 2 beef roast slow cooked 25 30 220 230 4 beef steaks well done thickness 4 cm 25 35 220 230 4...

Page 22: ...220 230 4 fish fillet thickness 1 cm 10 15 220 230 4 fish steak thickness 2cm 5 10 230 4 scallops 3 10 230 4 shrimps VEGETABLES 30 40 210 220 3 baked potatoes wedges 40 50 200 210 3 baked potatoes hal...

Page 23: ...ka 35 45 190 200 2 lasagne 40 60 160 180 2 sweet baked pudding 35 45 160 180 2 sweet souffl 30 45 170 190 3 dishes au gratin 20 35 180 200 2 stuffed tortillas enchiladas 6 9 240 4 grilling cheese OTHE...

Page 24: ...temperature range of up to 230 C Probe operation symbol and the preset temperature will appear on the display unit To change the temperature use the or key Select the desired final core temperature of...

Page 25: ...en Recommended doneness levels for different types of meat well done medium well medium medium rare blue raw Type of food BEEF 68 73 59 65 53 58 48 52 46 48 beef roast 63 66 58 62 54 57 49 53 45 48 be...

Page 26: ...then wipe the surfaces dry Appliance interior for stubborn dirt and grime use conventional oven cleaners When using such cleaners thoroughly wipe the appliance with a wet cloth to remove all cleaner r...

Page 27: ...hot water into it 2 Turn the COOKING SYSTEM SELECTOR KNOB to Steam Clean Set the TEMPERATURE KNOB to 80 C 3 Let the program operate for half an hour 4 When the program is completed carefully remove t...

Page 28: ...extendible guides A Hold the guides by the bottom side and pull them towards the center of the oven cavity B Remove them from the openings at the top INFORMATION When removing the guides take care not...

Page 29: ...for the second and third glass pane depending on the model 5 To replace the glass panes observe the reverse order INFORMATION To replace the door follow the reverse order If the door does not open or...

Page 30: ...p G9 230 V 25 W 1 Unscrew and remove the cover in anti clockwise direction Remove the halogen bulb 2 Use a flat plastic tool to remove the cover Remove the halogen bulb INFORMATION Take care not to da...

Page 31: ...n to any subsequent owners or users of the appliance Following is some advice on rectifying some common problems Cause Problem error Call a service technician The main fuse in your home trips often Th...

Page 32: ...oduct to an authorized collection centre for waste electric and electronic equipment processing Correct disposal of the product will help prevent any negative effects on the environment and health of...

Page 33: ...Your notes 33...

Page 34: ...Your notes 34...

Page 35: ...Your notes 35...

Page 36: ...853774 a5...

Reviews:

No comments

Brands by name

Popular brands

Load more brands