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2. Attaching the blade to the bowl.
The Heroshi Maruchi Chopper bowls (glass and stainless steel) have an internal shaft for the dual blades.
a.
To attach the dual blade simply slide over the top of the bowls shaft. The blade will be secured by the
glass lid and the Maruchi Chopper.
Note: The aerating whisk works in the same way, slide over the top of the shaft to attach and simply slide off again
to remove.
3. Preparing your ingredients.
For the most consistent results, chop ingredients into 1-2cm chunks before processing.
