Grundig GR33KN4686DVW, User Manual

Page: 17 / 36

EN / 17
2. Energy Saving (Display Off) Indicator
Energy saving function is enabled automatic-
ally and the energy saving symbol is dis-
played when the door of the product is not
opened or closed for some period of time.
When the energy saving function is active, all
symbols on the display except the energy
saving symbol shall be turned off. When the
energy saving function is active, pressing any
key or opening the door will deactivate the
energy saving function and the display sig-
nals will return to normal. The energy-saving
function is a function activated ex-factory
and cannot be cancelled.
3. Cooler Compartment Temperature
Setting Key
Allows setting of temperature for cooler
compartment. Pressing the key will enable
the cooler compartment temperature to be
set at 8 °C,6 °C,4 °C, and 2 °C.
4. Cooler Compartment Off (Vacation)
Function Key
Press the key for 3 seconds to activate the
vacation function. Vacation mode is activ-
ated and the vacation symbol
is illuminated. Cooler compartment does not
perform cooling operation. It is not suitable
to keep your food in the cooler compartment
when this function is activated. The other
compartments continue to cool according to
temperatures set before. Press the key for 3
seconds again to cancel this function.
5.Quick Freezing Key
When the quick freezing key is pressed the
quick freezing symbol shall be illuminated
and the quick freezing function shall be ac-
tivated. The freezer compartment temperat-
ure is set to -27 °C. Press the key again to
cancel the function. The quick freezing func-
tion shall be automatically cancelled after a
specified period. To freeze a large amount of
fresh food, press the quick freezing key be-
fore placing the food in the freezer compart-
ment.
6.Freezer Compartment Temperature
Setting Key
Temperature setting is made for freezer
compartment. Pressing the key will enable
the freezer compartment temperature to be
set at -18 °C,-20 °C,-22 °C, and -24 °C val-
ues.
7.2 Storing Food In The Cooler Compartment
Storing Food In The Cooler Compart-
ment
• Compartment temperatures rise promin-
ently if compartment door is opened and
closed frequently and kept open for a long
time, this can reduce the life span of the
food and cause the food to go bad.
• In order not to cause odour and taste
changes, the food should be stored in the
closed containers.
• Do not store too much food in your refri-
gerator. To achieve a better and homo-
geneous cooling, place the food separ-
ately in a way that cold air can wander
through them.
• Provide air flow by leaving a space
between the food and internal wall. If you
lean the food against the rear wall, the
food may freeze.
• Bring cooked hot meals to the room tem-
perature before placing them in the refri-
gerator. Then, you can place the tepid
meal in the lower shelves of your refriger-
ator. Do not place the tepid meals close to
the foods which may easily spoil.
• Defrost your frozen food in the fresh food
compartment. Thereby, you can cool fresh
food compartment by using frozen food
and save energy.
• Storing unripe tropical fruits (mango,
melon varieties, papaya, banana, pine-
apple) in the refrigerator may speed up the
ripening process This is not recommended
because it will cause shorter storage time.
• You should store onions, garlics, gingers
and other root vegetables in dark and cold
room conditions, not in the refrigerator.