PART NUMBER 177366, REV. B (10/20)
This manual provides information for:
ERGONOMIC TILTING BRAISING PAN
MODELS BPM-15/30/40E(C,A)
(CE) INTERNATIONAL
EQUIPMENT DESCRIPTION
The BPM is a stainless steel, electrically heated Braising Pan which is equipped
with integrated heating elements, a hand operated tilting mechanism,
electronic controls and a hinged cover. The Braising Pan serves as a braising
unit, griddle, fry pan, oven, kettle, bain-marie, or food warmer and server. It
can also be adapted for use as a non-pressure steamer.
The pan body is constructed of heavy-duty stainless steel, welded into a solid
piece. It has a polished interior and exterior finish. A pouring lip is welded
to the top of the front wall. The cooking surface is a stainless steel clad
plate fitted with clamped-on electrical heating elements. The elements are
positioned to ensure uniform heat transfer over the entire surface.
Pans are mounted on an open-leg frame which is fabricated from tubular
stainless steel.
An easily operated worm and gear mechanism tilts the pan body and provides
precise control for pouring or dumping its contents. This tilting mechanism
is located in a stainless steel console to right of the pan body. To facilitate
cleaning, the pan body can be tilted past the vertical position.
Heating elements and other electrical components are enclosed for safety. The
temperature controller, heating indicator light and tilting switch are contained
in a compact control console which is mounted to the right of the pan body.
The temperature controller provides automatic control of cooking temperature.
Turning the temperature dial starts and stops heating and sets the pan
temperature. Only one electrical connection is required to install the unit.
A heavy gauge, one-piece, stainless steel cover with a rear condensate drip shield on
the underside is standard on the braising pan. A fully enclosed torsion bar-type counter-
balance provides easy operation to open the cover to maintain it open at any position.
The cover opens to the back. It is hinged to the frame, so it moves independently from
the pan body.
The following sizes and options are available:
Model
PAN DIMENSIONS
Tilt
Left to Right
Front to Rear
Depth
BPM-15EC/EA
18-1/8” (460mm) 28-1/4” (718mm)
8” (203mm)
Manual
BPM-30EC/EA
26-1/4” (667mm) 28-1/4” (718mm)
10” (254mm)
Manual
BPM-40EC/EA
35-3/4” (908mm) 28-1/4” (718mm)
10” (254mm)
Manual
Options/accessories available with these models are:
1. Fill faucet with swing spout, left or right mounted - specify single or double pantry
2. Fill faucet with 48” (1219 mm) or 60” (1524 mm) spray hose assembly, left or right
mounted - specify single or double pantry
3. Caster mounting kit
4. Flanged Feet
5. 2” (51 mm) Tangent draw-off (Factory-installed must be indicated on initial order)
6. Steamer Insert set
REFERENCES
NFPA/70 - The National Electrical Code
NSF/ANSI - Standard 4
UL/ANSI - Standard 197
NATIONAL FIRE PROTECTION ASSOCIATION
60 Battery March Park
Quincy, Massachusetts 02269
NSF INTERNATIONAL
789 N. Dixboro Road
P.O. Box 130140
Ann Arbor, Michigan 48113-0140
UNDERWRITERS LABORATORIES, INC.
333 Pfingsten Road
Northbrook, Illinois 60062
OPERATOR MANUAL
IMPORTANT INFORMATION, KEEP FOR OPERATOR
2016 Gees Mill Road, Suite 200, Conyers, GA 30013
888-994-7636, fax 888-864-7636
unifiedbrands.net
THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE. READ,
UNDERSTAND AND FOLLOW THE INSTRUCTIONS AND WARNINGS
CONTAINED IN THIS MANUAL.
FOR YOUR SAFETY
Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of this or any other appliance.
WARNING
Improper installation, adjustment, alteration, service or
maintenance can cause property damage, injury or death. Read the
installation, operating and maintenance instructions thoroughly before
installing or servicing this equipment.
NOTIFY CARRIER OF DAMAGE AT ONCE
It is the responsibility of the
consignee to inspect the container upon receipt of same and to determine
the possibility of any damage, including concealed damage. Unified
Brands suggests that if you are suspicious of damage to make a notation
on the delivery receipt. It will be the responsibility of the consignee to file
a claim with the carrier. We recommend that you do so at once.
Manufacture Service/Questions 888-994-7636.
Information contained in this document is known to be current and accurate at the time of printing/creation. Unified Brands recommends
referencing our product line websites, unifiedbrands.net, for the most updated product information and specifications. © 2019 Unified Brands.
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