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49-80679-2

19

TR

OUBLESHOO

TING TIPS

Troubleshooting tips ...

 Before you call for service

Problem

Possible Cause

What To Do

Oven light does not 
work

Light bulb is loose or defective.

Tighten or replace bulb.

Pad operating light is broken.

Call for service.

Oven will not self-
clean

The temperature is too high to set a 
self-clean operation.

Allow the oven to cool and reset the controls.

Oven controls improperly set.

See the Cleaning the Oven section.

Excessive smoking 
during clean cycle

Excessive soil or grease.

Press the

 Cancel/Off 

pad. Open the windows to rid 

the room of smoke. Wait until the 

LOCKED

 light goes 

off. Wipe up the excess soil and reset the clean cycle.

Excessive smoking 
during broiling

Food too close to burner element.

Lower the rack position of the food.

Oven door will not 
open after a clean 
cycle

Oven too hot.

Allow the oven to cool below locking temperature.

Oven not clean after 
a clean cycle

Oven controls improperly set.

See the Cleaning the Oven section.

Oven was heavily soiled.

Clean up heavy spillovers before starting the clean 
cycle. Heavily soiled ovens may need to self-clean 
again or for a longer period of time.

"LOCK DOOR" 
flashes in the 
display

The self-clean cycle has been selected 
but the door is not closed.

Close the oven door.

LOCKED light is on 
when you want to 
cook

The oven door is locked because 
the temperature inside the oven 
has not dropped below the locking 
temperature.

Press the 

Cancel/Off

 pad. Allow the oven to cool.

“F— and a number 
or letter” flash in 
the display

You have a function error code.

Press the 

Cancel/Off

 pad. Allow the oven to cool for one 

hour. Put the oven back into operation.

If the function code repeats.

Disconnect all power to the oven for at least 30 
seconds and then reconnect power. If the function 
error code repeats, call for service.

Display goes blank

A fuse in your home may be blown or the 
circuit breaker tripped.

Replace the fuse or reset the circuit breaker.

The clock is turned off.

See the Special Features

 

section.

Oven is in Sabbath Mode.

Verify that the oven is not in Sabbath Mode. 
See the Special Features section.

Power outage, 
clock flashes

Power outage or surge

 

Reset the clock. If the oven was in use, you must 
reset it by pressing the 

Cancel/Off 

pad, setting the 

clock and resetting any cooking function.

“Burning” or “oily” 
odor emitting from 
the vent

This is normal in a 

 

new oven and will 

disappear in time. 

To speed the process, set a self-clean cycle for a 
minimum of 3 hours. See the Cleaning the Oven 
section.

Strong odor

An odor from the insulation around 
the inside of the oven is normal for the 
first few times the oven is used. 

This is temporary and will go away after several uses 
or a self-clean cycle.

Fan noise

A cooling fan may automatically turn 
on.

This is normal. The cooling fan will turn on to cool 
internal parts. It may run for up to 1-1/2 hours after the 
oven is turned off.

My oven door glass 
appears to be 
"tinted" or have a 
"rainbow" color. Is 
this defective?

No. The inner oven glass is coated with 
a heat barrier to reflect the heat back 
into the oven to prevent heat loss and 
keep the outer door cool while baking.

This is normal. Under certain light or angles, you may 
see this tint or rainbow color.

Summary of Contents for PK7000SFSS

Page 1: ...teel Surfaces 15 Oven Interior 15 Oven Racks 16 Maintenance 17 Troubleshooting Tips 18 Wall Oven Built In Electric Write the model and serial numbers here Model __________________ Serial ___________________ You can find them on a label on the side trim or on the front of the lower oven behind the oven door Printed in the United States Printed on Recycled Paper For a Spanish version of this manual ...

Page 2: ...ay become hot enough to cause burns Potentially hot surfaces include the oven vent opening surfaces near the opening and crevices around the oven door Do not heat unopened food containers Pressure could build up and the container could burst causing an injury Do not use aluminum foil to line the oven bottom Foil can trap heat or melt resulting in damage to the product and a shock or fire hazard Av...

Page 3: ...n oven When using cooking or roasting bags in the oven follow the manufacturer s directions Pulling out the standard racks to their stop locks or the extension rack to its fully open position is a convenience in lifting heavy foods It is also a precaution against burns from touching hot surfaces of the door or oven walls Do not leave items such as paper cooking utensils or food in the oven when no...

Page 4: ...r installation If this equipment does cause harmful interference to radio or television reception which can be determined by turning the equipment off and on the user is encouraged to try to correct the interference by one or more of the following measures Reorient or relocate the receiving antenna Increase the separation between the equipment and receiver Connect the equipment into an outlet on a...

Page 5: ...49 80679 2 5 Notes ...

Page 6: ...nd exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA If the product is locate...

Page 7: ...ces Website www geappliances com service_and_support 24 hours a day any day of the year For greater convenience and faster service you can now download Owner s Manuals order parts or even schedule service on line Have a question or need assistance with your appliance Accessories Looking For Something More GE offers a variety of accessories to improve your cooking and maintenance experiences To pla...

Page 8: ...ant the oven to start Press the Delay Time pad and use the number pads to program the time of day for the oven to turn on then press Start Press the desired cooking mode and temperature then press Start A cook time may also be programmed if desired Follow the directions under Cook Time for setting this feature This can only be used with Bake Convection Bake 1 Rack Multi Convection Roast and Self C...

Page 9: ...n to turn on then press Start Press the desired cooking mode and temperature then press Start A cook time may also be programmed if desired Follow the directions under Cook Time for setting this feature This can only be used with Bake Convection Bake 1 Rack Multi Convection Roast and Self Clean NOTE When using the delay time feature foods that spoil easily such as milk eggs fish stuffings poultry ...

Page 10: ...feature allows the oven tone volume to be adjusted between high HI bEEP HI medium Std bEEP Std low Lo bEEP Lo and off oFF bEEP oFF Press the number 1 and 5 pads at the same time to view the current setting or to change the setting The control will sound the oven tone at the new volume level each time the sound level is changed 12 hour auto shut off and Sabbath Options for this feature are 12 Shdn ...

Page 11: ... drops on the two bottom tracks of the left and right sides Open and close the rack several times to distribute the lubricant To order additional graphite lubricant read the Assistance and Accessories section at the beginning of this manual To Remove An Extension Rack 1 Make sure the rack is pushed all the way into the oven 2 Grasp the rack by both its upper front rail and its lower front rail and...

Page 12: ...oven and risk of damage or fire to cabinets Aluminum Foil Do not use aluminum foil to line oven bottoms The foil will trap heat below and upset the performance of the oven Foil can melt and permanently damage the oven bottom Damage from improper use of aluminum foil is not covered by the product warranty Foil may be used to catch spills by placing a sheet on a lower rack several inches below the f...

Page 13: ... and rear elements along with air movement from the convection fan to improve browning and reduce cooking time It is not necessary to convert temperature Check food earlier than the recipe suggested time when using this mode or use the probe To use this mode press the Convection Roast pad enter a temperature and then press Start It is not necessary to preheat when using this mode Broiling Modes Al...

Page 14: ...breasts legs thighs Broil Hi 1 If breaded or coated in sauce avoid Broil Hi modes Broil skin side down first Watch food closely when broiling For best performance when broiling center food below the broil heating element Broil Lo Traditional Bake Convection Bake 1 Rack 3 Boneless chicken breasts Broil Lo Traditional Bake Convection Bake 1 Rack 3 Move food down for more doneness less searing and up...

Page 15: ...g temperature than Self Clean To use the Steam Clean feature wipe grease and soils from the oven Pour one cup of water into the bottom of the oven Close the door Press the Clean pad twice and then press Start The oven door will lock You can not open the door during the 30 minute steam clean as this will decrease the steam clean performance At the end of the steam clean cycle the door will unlock W...

Page 16: ...ension rack from the oven See the Extension Oven Racks section 2 Fully extend the rack on a table or countertop Newspaper may be placed underneath the rack for easy clean up 3 If there is debris in the slide tracks wipe it away using a paper towel NOTE Any graphite lubricant wiped away must be replaced 4 Shake the graphite lubricant before opening it Starting with left slide mechanism of the rack ...

Page 17: ...ic socket 9 Slide the protective lens into the holder and push until the clips snap into the housing 10 Reconnect power Do not lift the door by the handle To remove the door 1 Fully open the door 2 Pull the hinge locks down toward the door frame to the unlocked position A tool such as a small flat blade screwdriver may be required 3 Firmly grasp both sides of the door at the top 4 Close door to th...

Page 18: ...g cooked in a hot pan Make sure cookware is cool Cookware not suited for broiling Use a pan specifically designed for broiling Aluminum foil used on the broiling pan and grid has not been fitted properly and slit as recommended If using aluminum foil conform to pan slits In some areas the power voltage may be low Preheat the broil element for 10 minutes Oven temperature too hot or too cold Oven te...

Page 19: ... the display You have a function error code Press the Cancel Off pad Allow the oven to cool for one hour Put the oven back into operation If the function code repeats Disconnect all power to the oven for at least 30 seconds and then reconnect power If the function error code repeats call for service Display goes blank A fuse in your home may be blown or the circuit breaker tripped Replace the fuse...

Page 20: ...to reduce preheat time Number of racks in oven Adding more racks to the oven will cause the oven to take longer to preheat Remove some racks Different cooking modes The different cooking modes use different preheat methods to heat the oven for the specific cooking mode Some modes will take longer than others i e convection bake multi Oven will not work remotely Router issues no wireless signal etc...

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