●
Watch
being fried at high
●
not cover or
the area
Cleaning
or medium-high heat settings,
the
system
This area must be kept
●
Do not clean the
*When flaming foods are under
the exhaust hood, turn the hood
clear for proper ventilation and
system with flammable or
fan off, The hood fan, if
burner performance.
volatile cleaning fluids. See
Care and Cleaning section.
operating, may spread the flame.
●
Keep all plastics away from
elements and burners.
Do not clean any part of the
Foods for frying
as
dry as possible. Frost on
system when the
●
Do not use a wok on the gas
foods or moisture on fresh foods
burners if the wok has round
appliance is in use.
can cause hot fat to bubble up
metal ring which is placed over
you are using an overhead
and over sides of pan.
grate to support the
exhaust hood, keep its grease
wok. This ring acts as a heat trap
clean to maintain
●
Use
fat for effective
that may damage
burner grate
shallow deep-fat frying.
venting and to avoid grease fires.
Filling the pan too full of fat
and burner head. Also, it may
●
Clean only parts listed in this
cause
when food is added.
cause the burner to work
Use and Care Book.
improperly. This may cause a
●
If a combination of oils or fats
carbon monoxide level above that
If You Need Service
be
frying,
stir
allowed by current standards,
together before heating, or as fats
resulting in a health hazard.
melt slowly.
●
Read “The Problem
* you smell gas, turn off the
in this
●
Always heat
slowly, and
gas to the
at the gas
. Don’t attempt to repair or
watch as it heats.
cutoff valve and call a qualified
replace any part of
●
Use deep-fat thermometer
service technician. Never use an
component
system
whenever
to prevent
open flame to
a leak.
unless it is specifically
overheating fat beyond the
Do not operate the gas
recommended in this book.
smoking
burners without all burner
other servicing should be referred
parts and grate in place.
a qualified technician.
●
Be sure the downdraft vent
is not covered.
sure
●
gas burner grate and
the filter is place. Its absence
other surfaces cool before
during cooking could damage
touching them.
SAVE
blower parts.
●
Do not leave grate removed
from any component where
children can
them.
●
Never leave gas burners
unattended at high flame
settings.
causes
smoking and greasy
that may catch on fire,
For your safety, never use
your gas burners for warming
or heating the room,
use of
in this way
can be hazardous.
Summary of Contents for JXDD43
Page 1: ...Yom Monogr Component CooMop System ...
Page 32: ...Notes 32 ...
Page 33: ...Notes 33 ...
Page 34: ...Notes 34 ...