40
Installation Instructions
ELECTRICAL CONNECTIONS
Electrical Requirements
120-volt, 60 Hertz, properly grounded branch circuit
protected by a 15-amp or 20-amp circuit breaker or time
delay fuse.
Extension Cord Cautions
Because of potential safety hazards associated with certain
conditions, we strongly recommend against the use of
an extension cord. However, if you still elect to use an
extension cord, it is absolutely necessary that it be a
UL-listed, 3-wire grounding-type appliance extension
cord and that the current carrying rating of the cord in
amperes be equivalent to, or greater than, the branch
circuit rating.
Grounding
IMPORTANT—(Please read carefully)
FOR PERSONAL SAFETY, THIS APPLIANCE MUST
BE PROPERLY GROUNDED.
The power cord of this appliance is equipped with a
3-prong (grounding) plug which mates with a standard
three-prong grounding wall receptacle to minimize the
possibility of electric shock hazard from this appliance.
The customer should have the wall receptacle and circuit
checked by a qualified electrician to make sure the
receptacle is properly grounded.
Where a standard two-prong wall receptacle is
encountered, it is the personal responsibility and
obligation of the customer to have it replaced with
a properly grounded three-prong wall receptacle.
DO NOT, UNDER ANY CIRCUMSTANCES, CUT OR
REMOVE THE THIRD (GROUND) PRONG FROM
THE POWER CORD.
A word about GFCI’s – GFCI’s are not required or
recommended for gas range receptacles.
Ground Fault Circuit Interrupters (GFCI’s) are devices
that sense leakage of current in a circuit and automatically
switch off power when a threshold leakage level is
detected. These devices must be manually reset by the
consumer. The National Electrical Code requires the
use of GFCI’s in kitchen receptacles installed to serve
countertop surfaces. Performance of the range will not
be affected if operated on a GFCI-protected circuit
but occasional nuisance tripping of the GFCI breaker
is possible.
