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Aluminum Foil

15

Roasting, Roasting Guide

12-14

Appliance Registration

2

Rotisserie

 19

Baking, Baking Guide

10, 11

Safety Instructions

2-4

Broiling, Broiling Guide

15-17

Self-Cleaning Instructions 20, 21

Care and Cleaning

22,24

Shelves

9

Clock/Timer

8

Thermostat Adjustment

23

Consumer Services

27

Warranty

Back Cover

Control Settings

9

Energy-Saving Tips

4

Features

5-7

Light; Bulb Replacement

9,22

Meat Thermometer

13, 14, 16

Model and Serial Numbers

2

 

Problem Solver

25,26

Models 

 

 

 

 

 

Summary of Contents for 164 D2092P167

Page 1: ...leaning Instructions 20 21 Care and Cleaning 22 24 Shelves 9 Clock Timer 8 Thermostat Adjustment 23 Consumer Services 27 Warranty Back Cover Control Settings 9 Energy Saving Tips 4 Features 5 7 Light Bulb Replacement 9 22 Meat Thermometer 13 14 16 Model and Serial Numbers 2 GEAmM Ced Problem Solver 25 26 8M 6H 2W Models JW07J Jm16GJ 03J 07GJ Jn27J 03GJ Jm07WN JW27GJ 14GJ GEAppfimcB ...

Page 2: ...eethe Consumer Services page in the back of this book We re proud of our service and want you to be pleased If for some reason you are not happy with the service you receive here are three steps to follow for further help FIRST contact the people who serviced your appliance Explain why you are not pleased In most cases this will solve the problem NEXT if you are still not pleased write all the det...

Page 3: ... venting and to avoid grw fires DO not let c g or other flammable wterkds acm te b or n the oven Do not use water on grease fires Maine in oven can be smothered by completely closing door and turnhrg Ow SET to OFF Do not touch heating eIements or interior sntiace of oven These su ces maybe hot enough to burn even though they are dark in color During and after use do not touch or let ble clothing o...

Page 4: ...e removing food During baking avoid frequent door openings Keep door open as short a time as possible Be sure to wipe up excess spillage before self cleaning operation Cook complete oven meals instead of just one food item Potatoes other vegetables and some desserts will cook together with a main dish casserole meat loaf chicken or roast Choose foods that cook at the same temperature and in approx...

Page 5: ...eaning when oven has reached cleaning temperature Oven cannot be opened when this light is on 9 Oven DoorLatch Use for Self Clean only 20 20 10 Oven Interior Light Comes on automatically when door is opened 11 Oven DoorGasket 12 Broil Unit 9 22 20 15 24 13 Bake Unit 14 Oven Shelves 10 24 9 2 2 15 Oven Shelf Supports Letters A B C and D indicate cooking positions for shelves as recommended on cooki...

Page 6: ...Features of Your Oven f Models JKP07J JKP07GJ JKP07WN Model JKP16GJ Models JKP27J JKF2 J Upper oven is self cleaning lower oven is standard 6 ...

Page 7: ... when this light is on 8 Oven Cleaning Light Glows during 20 self cleaning when all controls are set I 9 Oven Door Latch 20 Use for Self Clean only I 10 Oven Interior Light Comes on 9 22 automatically when door is opened 2 11 Oven Light Switches I 91 12 Broil Unit 15 24 13 Bake Unit May be lifted gently 10 24 for wiping oven floor 10 14 Oven Shelves I I 9 2 2 14 15 Oven Shelf Supports Letters A B ...

Page 8: ... is explained in detail on page 10 Self Clean Uses Automatic Timer The self cleaning function on your oven uses the Automatic Timer to set the length of time needed to clean whether you wish to clean immediately or delay the cleaning until low energy times such as during the night See page 20 Questions and Answers Q How can I use my Minute Timer to make my surface cooking easier A Your Minute Time...

Page 9: ...elves The shelves are designed with stop locks so that when placed correctly on the shelf supports they a will stop before coming completely from the oven and b will not tilt when removing food from or placing food on them TO REMOVE shelves from the oven lift up rear of shelf pull forward wfih stop locks along top of shelf supports Be certain that shelf is cool before touching TO REPLACE shelves i...

Page 10: ...t Immediate Start N E Before beginning make sure the range clock shows the correct time of day Immediate Start is simply setting oven to start baking now and turning off at a later time automatically Remember foods continue cooking after controls are off Step 1 To set Stop Time push in knob on STOP dial and turn pointer to time you want oven to turn off for example 6 00 The DELAYED START dial shou...

Page 11: ...0 30 For thin rolls Shelf B may be used Cakes without shortening Angel food Aluminum be Pan A 325 375 30 55 Two piece pan is convenient Jelly roll Metal Jelly Roll Pan B Sponge 375 400 10 15 Line pan with waxed paper Metal or Ceramic pan A 325 350 45 60 Cakes Bundt cakes Metal or Ceramic Pan A B 325 3500 45 65 Cupcakes Shiny Metal Muffin Pans B 350 3750 20 25 Paper liners produce more moist Fruit ...

Page 12: ...o use TIME BAKE as described on page 10 to turn oven on and off automatically Remember that food will continue to cook in the hot oven and therefore should be removed when the desired internal temperature has been reached For Frozen Roas Frozen roasts of beef pork lamb etc can be started without thawing but allow 10 to 25 minutes per pound additional time 10 minutes per pound for roasts under 5 po...

Page 13: ...t Step 3 Plug cable into receptacle on oven wall The prongs are especially designed to only plug in one way Be certain to insert plug into receptacle all the way Close oven door Step 4 Turn OVEN SET knob to BAKE and OVEN TEMP knob to recommended oven temperature for example 350 F See Roasting Guide on page 14 for oven temperature Step 5 Refer to chart near Meat Thermometer Dial to determine at wha...

Page 14: ...e the meat probe control signals temperature in guide when food has reached set temperature Do not place thermometer or probe in stuffing Oven Approximate Roasting Time rYPe Internal Temperature Doneness in Minutes per Pound Temperature F Meat 3 to 5 lbs 6 to 8 lbs Tender cuts rib high quality sirloin tip 325 Rare 24 30 18 22 130 1400 rump or top round Medium 30 35 22 25 150 1600 Well Done 35 45 2...

Page 15: ...rack from serving its purpose and juices may 3ydQ become hot enough to catch fire 2 DO N place a sheet of Step 5 Turn both OVEN SET and aluminum foil on shelf To do so OVEN TEMP knobs to BROIL may result in improperly cooked Preheating units is not necessary foods damage to oven finish and See notes in Broiling Guide increase in heat on outside surfaces of the oven Questions Answers Q Why should I...

Page 16: ...buzzer sounds Note indicated temperature and reset pointer to SIGNAL OFF Push probe farther down into roast about 1 inch then after a few minutes redetermine internal temperature as above If new temperature is lower the probe was probably out of position If so allow meat to cook to proper internal temperature Let meat thaw enough to allow inserting probe The probe is sturdy but take care not to fo...

Page 17: ...slices Ground Beef l lb 4 patties Space evenly Well Done 1 2 to in thick c 7 4 5 Up to 8 patties take about same time Beef Steab Rare l inch thick c Medium 1 to 1 lbs 7 7 Steaks less than 1 inch cook through c 9 9 before browning Pan frying is Well Done c 13 13 recommended Rare 1 in thick c Medium 2 to 2 lbs 10 7 8 Slash fat c 15 14 16 Well Done c 25 20 25 Chicken 1 whole A 2 to 2ti lbs 35 10 15 R...

Page 18: ...s open by itself 7 Baste food if desired With pot holders pull out pan and shelf together to shelf stop Attach handle to spit to revolve food by hand while basting To continue cooking push shelf and broiler pan into oven insert spit into motor remove handle 4 Place spit on frame so handle end is in narrow support and pointed end is in wide U shaped support Rotissing the Food 1 Put oven shelf in lo...

Page 19: ...e on spit Let revolve to within 1 2 hour of doneness time then brush every 10 minutes with barbecue sauce Cornish Hen 1 lb 400 About 1 hr total time t Brush with butter or butter and lemon juice mixed Thread hens on spit either lengthwise or crosswise Duckling 4 5 Ibs 350 31 35 185 190 Do not brush with fat Turkey 8 12 Ibs 350 17 27 180 185 Cook without brushing with fat or brush with butter or ma...

Page 20: ...s Step 4 Close rotisserie receptacle D on models so equipped How to Set Oven for Cleaning Step 1 Turn OVEN SET and OVEN TEMP knobs to CLEAN Controls will snap into final position when the CLEAN location is reached Step 2 Slide the LATCH HANDLE to the right as far as it will go Step 3 Set the automatic oven timer Make sure both the range clock and the DELAYED START dial show the correct time of day...

Page 21: ...ED light came on and I could not move the LATCH HANDLE Why A After several continuous high temperature bakings or broilings the LOCKED light may come on The oven door can t be latched for self cleaning while the LOCKED light is on If this happens let the oven cool until the LOCKED light goes off Then the oven door can be latched for self cleaning Q What should I do if excessive smoking occurs duri...

Page 22: ...ain fuse or circuit breaker panel Be sure to let the lamp cover and bulb cool completely before removing or replacing them The oven lamt bulb is covered with a glass r rnovable cover which is held in place with a bail shaped wire 1 TO REMOVE hold hand under cover so it doesn t fall when released With fingers of same hand firmly push back wire bail until it clears cover Lift off cover DO NOT REMOVE...

Page 23: ... knob and hold so pointer is at top of knob Using a potholder or similar material hold skirt of knob firmly in one hand Grasp handle of knob in other hand Note position of pointer and turn handle to move pointer toward word RAISE or LOWER Pointer is designed not to move easily If it is seated so it is difficult to move pointer may be loosened slightly Insert a thin screwdriver knife blade or simil...

Page 24: ...side the gasket is automatically cleaned when the oven is in the self cleaning cycle DON rub or damage the gasket Avoid getting soap and water on the gasket or in the slots on the door After washing be sure to rinse area outside gasket thoroughly soap left on liner causea additional stains when oven is reheated Use soap and water to clean the top sides and front of the oven door NON SELF CLEANING ...

Page 25: ...recommended Improper shelf position is being used Check Broiling Guide When using special meat thermometer on models so equipped end not inserted fully into oven receptacle or probe not placed in food properly Necessary preheating was not done Food is being cooked on hot pan Cookware is not suited for broiling Aluminum foil used on the broil pan rack has not been fitted properly and slit as recomm...

Page 26: ...ot from previous use and door won t latch To cool oven open door wide then Latch can be moved OVEN SET knob must beat CLEAN or OFF before latch can be moved OVEN LIGHT Light bulb is loose DOES NW WORK Bulb is defective Replace I Switchoperatingovenlightisbroken Callforservice I I If you need more help call toll free GE Answer Center S00 626 2000 consumer information service 26 ...

Page 27: ... chase a GE contract while your war ranty is still in effect and you ll receive a substantial discount With a mtitiple year contract you re assured of fiture service at today s prices Telecommunication Device for the Deaf Pam andAccewories 800 626 2002 individuals qtiled to service their own appliances can have needed parts or accessories sent directly to their home free of shipping charge The GE ...

Page 28: ...ow to use the product resetting of circuit breakers Read your Use and Care material If you then have any questions Failure of the product if it is used for other than its intended purpose about operating the product Dlease contact vour dealer or our or used commercially Consumer Affairs office at the Damage to product caused address below or call toll free by accident fire floods or acts GE Answer...

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