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       Basic settings

Suitability test of tableware

This function can be used to check the speed and 
quality of the cooking process depending on the 
cookware.

The result is a reference value and depends on the 
properties of the cookware and the hotplate being used.

1

Fill the pan with approximately 200 ml water and 
place it in the middle at room temperature.

2

Go to the basic settings and select the 

™„

 setting. 

‹””

 will be lit.

3

Touch the 

@

 or 

A

 symbol. 

‹¯

 will be lit. An audible 

signal will sound and the  hotplate indicator will be 
lit.
The function has now been activated.

¥—¯

 will be lit. After a few seconds, the hotplate 

display will show the results for the quality and speed of 
the cooking process.

Check the result using the following table:

To activate the function again, select the 

@

 or 

A

 symbol.

Notes

Do not use the wok or wok accessories with this 
function.

If the diameter of the hotplate that is used is much 
smaller than the diameter of the cookware, only the 
middle of the cookware can be expected to heat up. 
This may result in the cooking results not being as 
good as expected or being less than satisfactory.

You can find information on this function in the 
section entitled 

~

 "Basic settings"

You can find information on the type, size and 
positioning of the cookware in the section entitled 

~

 "Cooking with induction"

Result

The cookware is not suitable for the hotplate and will 
therefore not heat up.*

The cookware is taking longer to heat up than expected 
and the cooking process is not going as well as it 
should.*

ƒ

The cookware is heating up correctly and the cooking 
process is going well.

* If there is a smaller hotplate available, test the cookware 

again on the smaller hotplate.

Summary of Contents for CI 414

Page 1: ...Instruction manual VI 414 CI 414 Induction wok...

Page 2: ...2...

Page 3: ...imer functions 15 The short term timer 15 Stopwatch function 15 PowerBoost function 16 Activating 16 Deactivating 16 Frying sensor 16 Advantages when frying 16 Frying pans for the frying sensor 16 Tem...

Page 4: ...fire or materials shattering Only use safety devices or child protection grilles approved by ourselves Unsuitable safety devices or child protection grilles may result in accidents This appliance is...

Page 5: ...metal objects such as knives forks spoons and lids on the hob Risk of burns Whenever you use the hotplate use the control knob to turn it off when you have finished If there is no cookware standing on...

Page 6: ...r area or the hob frame Doing so may cause damage Hard or pointed objects dropped on the hob may damage it Aluminium foil and plastic containers will melt if placed on the hotplate while it is hot The...

Page 7: ...care for and clean Spilled food does not burn on as quickly Heat control and safety the hob increases or decreases the heat supply as soon as the user changes the setting The induction hotplate stops...

Page 8: ...e cookware on the hotplate If it is left flashing for more than 9 minutes the hotplate will automatically switch off Empty pans or those with a thin base Do not heat empty pans nor use pans with a thi...

Page 9: ...will light up depending on whether they are available The controls that are available will be lit white When a function is selected they turn orange Always keep the control panel clean and dry Moistu...

Page 10: ...lash Even after the hob has been switched off the residual heat indicator will remain lit as long as the hotplate is still warm Special accessories You can purchase the following accessories from your...

Page 11: ...ill flash and the illuminated ring around the control knob will be lit orange After approximately 9 minutes the hotplate will switch off In this case the illuminated ring around the control knob will...

Page 12: ...d off Pasta liquids 7 8 Browning Flour onions Shallow frying Almonds breadcrumbs Frying Bacon Reducing Meat stock sauces 6 7 Ongoing cooking with the lid off Potato dumplings vegetable soups stews poa...

Page 13: ...n The meat pores will close and the meat will remain succulent Vegetables will remain crunchy The flavour and vitamins will be retained Note The wok allows you to cook more quickly than with a convent...

Page 14: ...s and chicken 11 12 Deep fat frying 100 200 g per batch in 1 l oil deep fat fried in batches Fresh products e g spring rolls 12 8 9 Frozen products e g spring rolls 12 8 9 Frozen vegetables in tempura...

Page 15: ...ng the cooking time 1 Touch the symbol 2 Alter the cooking time using the A and symbols or set it to 3 Touch the symbol to confirm the cooking time Once the cooking time has elapsed An audible signal...

Page 16: ...ure for adding oil and then for adding the food Notes Do not place a lid on the pan Otherwise the function does not activate correctly You can use a splash guard to prevent splashes of grease Use suit...

Page 17: ...done frozen breaded products thin food such as escalopes strips of meat and vegetables 5 High Frying food at high temperatures e g rare steaks bloody potato fritters and fried potatoes Tempera ture se...

Page 18: ...4 10 15 Gyros kebab 4 10 15 Fish fillet plain or breaded 3 10 20 Fish fingers 4 8 12 French fries 5 4 6 Stir fries meals e g fried vegetables with chicken 3 6 10 Spring rolls 4 10 30 Camembert cheese...

Page 19: ...lter the settings To avoid doing this you can use the hob s Lock control panel for cleaning function To switch on Touch the symbol An audible signal will sound The indicators for the active functions...

Page 20: ...or symbol Function Signal tones All signal tones activated Only audible fault signal activated Power management function Limit the total power of the hob watts Deactivated Lowest setting Highest setti...

Page 21: ...ttings and will light up by default on the displays 6 Touch the t symbol repeatedly until the required function is displayed 7 Then use the and A symbols to select the required setting 8 Touch the t s...

Page 22: ...ctivate the function again select the or A symbol Notes Do not use the wok or wok accessories with this function If the diameter of the hotplate that is used is much smaller than the diameter of the c...

Page 23: ...ur online shop Using a special sponge for cleaning glass ceramic hobs achieves a great cleaning result Note Do not use any cleaning agents while the hob is still hot This may mark the surface Make sur...

Page 24: ...as been switched on Check that you have switched on the correct hotplate The cookware is too small for the hotplate that is switched on or it is not suitable for induction cooking You can find informa...

Page 25: ...ed Make sure that the cookware is suitable for use with an induction hob Make sure that the diameter of the base of the cook ware corresponds to the size of the hotplate Turn the control knob to posit...

Page 26: ...number FD no Please quote the E number product number and FD number production number of your appliance when contacting the after sales service The rating plate bearing these numbers can be found On...

Page 27: ......

Page 28: ...DJJHQDX DXVJHUlWH PE DUO HU 6WUD H 0 QFKHQ 50 1 ZZZ JDJJHQDX FRP 9001195984 9001195984 980903 en...

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