NOTE:
The Frymaster FQG120T fryer requires a start-up, demonstration and training be-
fore normal restaurant operations can begin.
1. Fill vats with oil to lower
fi
ll line (
C
) .
2. Turn controllers on by pressing and
holding the button for three (3) sec-
onds.
3. Controller (
A
) displays “CHANGE FIL-
TER PAD? YES/NO”.
4. Press
√
(YES) and controller displays
“REMOVE PAN”.
5. Remove
fi
lter pan (
B
) and controller
displays “CHANGE FILTER PAD”.
6. Change
fi
lter and reassemble
fi
lter
pan, ensuring pan is out 30 seconds.
7. Re-install
fi
lter pan.
8. A
“P”
indicates the
fi
lter pan is not
properly placed. Reseat the
fi
lter pan
if necessary until the “P” is
NOT
visi-
ble.
9. While cooking, respond YES to the FIL-
TER NOW prompt in display (
A
) by
pressing the
√
(YES) button and BLUE
fi
lter button.
FQG120T Quick Start
FRY_QR_8197648 10/2019
*8197648*
A:
B:
C: Oil Level Lines
Top (Hot) OIL LEVEL line
Bottom (Cold) OIL LEVEL line
