1
NOTICE
°
This service data sheet is intended for use by persons having electrical and mechanical training and a level of
knowledge of these subjects generally considered acceptable in the appliance repair trade.
The manufacturer
cannot be responsible, nor assume any liability, for injury or damage of any kind arising from the use of
this data sheet.
SAFE SERVICING PRACTICES
To avoid the possibility of personal injury and/or property damage, it is important that safe servicing practices be
observed. The following are examples, but without limitation, of such practices.
1. Do not attempt a product repair if you have any doubts as to your ability to complete it in a safe and satisfactory
manner.
2. Before servicing or moving an appliance, remove power cord from electric outlet, trip circuit breaker to Off, or
remove fuse and turn off gas supply.
3. Never interfere with the proper installation of any safety device.
4. USE ONLY REPLACEMENT PARTS CATALOGED FOR THIS APPLIANCE. SUBSTITUTIONS MAY DEFEAT COMPLIANCE
WITH SAFETY STANDARDS SET FOR HOME APPLIANCES.
5. GROUNDING: The standard color coding for safety ground wires is GREEN OR GREEN WITH YELLOW STRIPES.
Ground leads are not to be used as current carrying conductors. IT IS EXTREMELY IMPORTANT THAT THE SERVICE
TECHNICIAN REESTABLISH ALL SAFETY GROUNDS PRIOR TO COMPLETION OF SERVICE. FAILURE TO DO SO
WILL CREATE A POTENTIAL HAZARD.
6. Prior to returning the product to service, ensure that:
• All electric connections are correct and secure.
• All electrical leads are properly dressed and secured away from sharp edges, high-temperature components,
and moving parts.
• All non-insulated electrical terminals, connectors, heaters, etc. are adequately spaced away from all metal
parts and panels.
• All safety grounds (both internal and external) are correctly and securely reassembled.
• All panels are properly and securely reassembled.
ES400 ELECTRONIC OVEN CONTROL
The ES400 electronic oven control is similar to the ERCIII control with a few exceptions.
1. This self-cleaning controler offers Bake, Broil, Preheat, Convection Bake and Convection Roasting modes, Timed
and Delayed Baking, and Cleaning functions.
2. Convection operates with an element and a fan dedicated to convection.
3. Slew and dial are replaced by a digit key pad.
4. No external relays.
NOTE:
The controler's are not field repairable. Only temperature settings can be changed. See oven calibration.
NOTE:
Depending on model, the size and shape of touch pads may vary (for example round instead of elliptical).(Some
models may also have round push buttons instead of touch pads).
SERVICE DATA SHEET
318127006 (0108) Rev. A
Electric & Dual Fuel (Gas Cooktop - Electric Oven) Slide-in Range with ES400 Electronic Oven Control
Summary of Contents for GLES388CSB
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