Set up your oven
Remove all packaging material and tape and make sure your oven racks are in place prior to
operating the wall oven. Check out your Use & Care Manual for tips to
help care for your wall oven.
Set your clock
It’s easy! Touch Menu Options and scroll to select Clock. Touch Set
Clock and set time using graph.
Before cooking for the first time
Set your oven to Bake at 350°F/ 177°C for about 30 minutes. As the wall oven gets settled in
your home, it’s normal to experience some noises and smoke.
BEFORE YOU START
YOU’RE IN CONTROL
Your oven controls
Using your oven starts with pressing the keys on your oven control.
1. Press
ON/OFF
button or touch the screen to get
started.
2. Select
UPPER OVEN
or
LOWER OVEN
.
3. Select
Start
to begin
a bake cycle at 350°.
Press
+
or
-
to adjust the
temperature.
4. To select a different cooking mode, touch
Oven
Modes
and scroll down to view cooking modes
available.
5. Touch
Start
. To cancel cooking anytime, touch
Cancel
.
Use the
Timer
or the
Cook Time
feature to help
monitor your cooking time.
Setting
Cook Time
shuts the oven off once the cook
time is complete.
GET STARTED
OVEN MODE HIGHLIGHTS
Bake with multiple racks and get
improved results with
Convection
Bake
. Heated air flows around
the food from all sides for even
cooking and browning.
Cooking is more convenient with
Cook Time.
Choose the amount of
time you want your oven to cook,
then the oven will turn off.
Meals stay warm and ready to
serve with
Keep Warm.
1
2
3
4
GETTING
Started
WITH YOUR
5
ELECTRIC DOUBLE WALL OVEN
A22474710 Rev A (2109)
• Do not use aluminum foil or any other
materials to line the oven bottom, walls,
racks or any part of the oven.
• All oven racks should be removed
before a self clean operation.
• For more cooking and rack position
tips, refer to your Use & Care Manual.
REMEMBER
