Fisher & Paykel WODV30 Quick Start Manual Download Page 1

PROBE: 100

TIMER: 2H 15M

SET: 175

BAKE

350f

BAKE

350f

Keep this document handy for easy reference.

 

For detailed information on the features of your oven, see your ‘User guide’.

 

Before using your oven, make sure you read the full ‘User guide’, with special attention to the ‘Safety and warnings’ section.

 

For contact information or if you require service, assistance or replacement parts, see the end of this document or your 
‘Service & warranty’ booklet.

continued >

WODV30

1

 Control panel

2

  Oven vent louvres

3

 Oven light

4

  Telescopic sliding shelf (x3)

5

 Side rack

6

  Oven door and handle

7

 Oven seal

 Accessories:

8

 Meat probe

9

 Broil rack

!0

 Grid

!1

 Broil pan

 

8

9

!0

!1

2

3

4

5

7

6

1

PROBE: 100

TIMER: 2H 15M

SET: 175

BAKE

350f

BAKE

350f

Upper oven/

Left Hand display 

Upper oven shown

Upper oven 

Temperature 
shuttle knob 

Lower oven 

Temperature 
shuttle knob 

Upper oven 

function knob 

Lower oven 

function knob 

Lower oven/

Right Hand display

Function halo

Function halo

Temperature halo

Temperature halo

Upper oven display

 

Shows the selected oven 
function for the upper oven

 

Shows the current 
temperature and the set 
temperature of the upper 
oven as it heats up

Lower oven display

 

Shows the selected oven 
function for the lower oven

 

Shows the current temperature 
and the set temperature of the 
lower oven as it heats up

Timer

If a timer is set:
Displays the remaining 
time counting down as 
the oven heats up

Accept/Lock button

Locking the control panel

 

To lock, press and hold 
ACCEPT for 1 sec. 

LOCKED

 

will display in the Oven 
function display.

 

To unlock, press and hold 
ACCEPT for 5 secs. 

LOCKED

 

will disappear from the 
Oven function display.

Clock

If set:
Shows the current time of day

Meat probe (shows in either display) 

(see ‘Using the meat probe’ in 
User guide)

If a meat probe is in use (either oven): 
Shows the current temperature and 
the set temperature of the probe. 

Automatic cooking 

(see ‘Automatic cooking’ in User guide)

If Automatic cooking is set:
Shows the time until the cooking 
starts and the time until the 
cooking ends.

Timer 

button

Setting 

selection 

buttons

Menu 

button

Cancel
button

You set the clock within the user preference menu. To learn more about the user preference menu, refer to your User Guide.
Note: When you first switch your oven on at the wall you will initially be prompted to set the time. If you do not wish to set the time 
at this stage, press CANCEL to exit the clock setting. If you want to set the clock later, follow the steps under ‘To change the time’.

To change the clock settings

In the user preference menu you can also change between 12H and 24H. 
Refer to your User guide to learn more about this feature.

When the oven is first switched on at the wall

To change the time 

(within the user preference menu)

4

  Press ACCEPT to confirm. 

The time is now set and will 
show in the display.

4

  Press ACCEPT to confirm. 

The time is now set and will 
show in the display.

1

  Press and hold MENU for a 

few seconds to enter the user 
preference menu.

It is important to condition both ovens before using it for cooking and baking. Conditioning will burn off any manufacturing residues 
and ensure that you get the best results right from the start. 

You can condition both ovens at the same time. Use the appropriate oven knobs.

1

  Make sure you have removed any packaging and any cable ties used to secure the shelving during transit.

2

  Make sure you have set the clock.

3

  Make sure all the shelves are fitted.

4

  Rotate the upper oven function knob 

clockwise

to select 

BAKE

 function. 

 

The halo will glow orange.

 

Each function has a preset temperature. 
The oven will start heating at the 

BAKE

 

preset temperature of 

350 F

.

Using the temperature shuttle knob:

 

Rotate the temperature knob to the right to increase the temperature.

 

Release the knob and it automatically returns to the OFF position. 

 

Rotate the temperature knob to the left to decrease the temperature. 

 

Release the knob and it automatically returns to the OFF position. 

 

Holding the knob to the right or the left will speed up the increments 
that the temperature increases or decreases by.

IMPORTANT!

The knob only rotates a certain amount in either direction. 
Do not force the knob to rotate further.

5

  Rotate the upper oven temperature shuttle knob clockwise to increase the temperature to 400

o

F for 30 minutes. 

 

The halo will glow white, while the oven is heating up.

 

The oven display will show the actual and set temperatures.

 

When the oven has reached set temperature, the display reverts to that temperature, a tone will sound and the halo will turn orange.

SET TIME

24h 

3

1 : 45

SET TIME

SET TIME

0

0 : 00

SET TIME

3

1

: 1 5

SET TIME

3

1

: 1 5

BAKE

350f

14 : 1 5

+

-

OFF

Actual 

Temp

Set 

Temp

14 : 1 5

BAKE

400f

115

BAKE

400f

13:45

13:45

14:45

1

  The display will flash 

24h

2

  Press PLUS or MINUS to scroll 

between 24H and 12H. 
Press ACCEPT to confirm.

3

  The display will flash either 

0:00

 

 

(if 12H set) or 

00:00 

(if 24H set). 

Press PLUS or MINUS to adjust the time.

2

  Press PLUS to select 

SET TIME

The current set time will flash.

3

  Press PLUS or MINUS to adjust 

the time.

Wall oven

US CA

QUICK START GUIDE

YOUR MODEL

THE CONTROL PANEL

SETTING THE CLOCK

CONDITION THE OVEN

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