Fisher & Paykel RDV3-485GD, User Manual

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Scroll through the various food types and
select the type of food you want to cook.
For more information touch the
description underneath each food type.
Follow the guidance onscreen for what
accessories and cookware to use and how
to set up your oven.
GUIDED COOKING
3
Your oven comes with guided cooking features that help you choose the optimal oven
settings, accessories and methods to get the best results:
Using COOK BY FOOD TYPE
Optimum oven settings, shelf positions,
cookware and accessories for cooking a
particular type of food or cut of meat. A collection of recipes that have been
specifically designed for and tested in
this style of oven.
COOK BY FOOD TYPE
COOK BY RECIPE
FOOD TYPES
BEEF POULTRY PORK LAM
Set the function to
COOK FOOD TYPE
by
turning the bezel at the dials base.
Turning the dial counterclockwise to set
temperature to
AUTO
.
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2
FOOD TYPES
BEEF POULTRY PORK LAM
FOOD TYPES
BEEF POULTRY PORK LAM