1
DOMINATOR
PLUS
ELECTRIC RANGE APPLIANCES
USERS INSTRUCTIONS
SECTION 1
– GENERAL DESCRIPTION
SECTION 2
– CONTROLS and OPERATION
SECTION 3
– COOKING HINTS
SECTION 4
– CLEANING and MAINTENANCE
This appliance has been UKCA/CE marked based on compliance with the relevant Electrical and
Electromagnetic Compatibility (EMC) Regulations/Directives for the voltages stated on the data plate.
The appliance MUST BE installed by a competent person in compliance with the INSTALLATION AND SERVICING
INSTRUCTIONS and National Regulations in force at the time.
UK regulations are listed on the front of the Installation and Servicing Instructions.
PREVENTATIVE MAINTENANCE CONTRACT
To obtain maximum performance from this unit regular servicing of the appliance should be undertaken to ensure
correct operation, it is functioning as intended, and safe to use. We recommend servicing in accordance with SFG20
Maintenance Schedules and as a minimum, after 2,500 hours of use, or annually, whichever comes
first and
that a
maintenance contract be arranged with an appointed service contact. Visits may then be made at agreed intervals
to carry out adjustments and repairs.
WARNING
– THE APPLIANCE MUST BE EARTHED.
Upon receipt of the User’s Instruction manual, the installer should instruct the responsible person(s) of the correct
operation and maintenance of the appliance.
CAUTION: Read the instructions before using the machine.
This equipment is ONLY FOR PROFESSIONAL USE, and shall be operated by QUALIFIED persons. It is the
responsibility of the Supervisor or equivalent to ensure that users wear SUITABLE PROTECTIVE CLOTHING and to
draw attention to the fact that, some parts will, by necessity, become VERY HOT and will cause burns if touched
accidentally.
WEEE Directive Registration No. WEE/DC0059TT/PRO
At end of unit life, dispose of appliance and any
replacement parts in a safe manner, via a licensed waste
handler.
Units are designed to be dismantled easily and recycling of
all material is encouraged whenever practicable.
Falcon Foodservice Equipment
HEAD OFFICE AND WORKS
Wallace View, Hillfoots Road, Stirling.
FK9 5PY. Scotland.
Phone: 01786 455200
T100763 Ref. 12