14
Rev 0.0
USER INSTRUCTIONS
EN
SUPPLEMENTARY
PROGRAMS NUMBER
AND SYMBOL
DISHES AND
CUTLERY
PROGRAM
SEQUENCE
TIME
CONSUMPTION
MINUTES
(2)
WATER
(1)
ENERGY
kWh (2)
6
P
RINSE
Pans and dishes
waiting to be
washed
Cold pre-wash
16 min.
3.9 l
1.03 gal.
0.03
7
P
SHORT
Slightly dirty
Wash at 38°C
(136.40°F)
Cold rinse.
Rinse at 58°C
(136.4°F).
37 min.
10.6 l
2.8 gal.
0.38
8
AUTO
P
AUTO
DELICATE
Wash
immediately
after use
Cold pre-wash
(depends on the
type of dirt)
Wash at 55°C
(131°F).
Cold rinse.
Hot rinse at
69°C (156.2°F).
Dry.
105-120
min.
11-15 l
2.91-
3.96 gal.
0.8-1
9
P
ECONOMY
Wash
immediately
after use
Wash at 55°C
(131°F).
Cold rinse.
Rinse at 69°C
(156.2°F).
Dry.
123 min.
11,9 l
3.14 gal.
0.9
10
P
HEAVY
WASH
Moderately
dirty pans and
dishes, including
dried-on residue
Wash at 70°C
(158°F)
2 cold rinses.
Rinse at 70°C
(158°F)
Dry.
102 min.
15.1 l
3.99 gal.
1.0
Table. 3-02b
(1) Average water consumption with the softener set to level 0 (zero).
Any other setting will increase water consumption to 2.5 l (0.66 gal.) / cycles with setting 5.
(2) The cycle times listed in the use and care manual are based on normal soil loads and 49°C
(120°F) incoming water and will vary based on your actual conditions.
- Only “AUTO SUPER WASH” and “EXTREME WASH” programs conforms to NSF std 184 and are
certifi ed by INTERTEK with the ETL SANITATION LISTED.
- When the “Sanitized” light shines it means that the dishwasher and its contents have been saniti-
zed according to the requirements of the National Sanitation Foundation (NSF).
- When the “AUTO PROGRAMS” are selected, the dishwasher recognizes the type of dirt and
automatically adjusts the washing parameters as appropriate.
