Electrolux EOA5444AAX, User Manual

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Problem Possible cause Remedy
You want to activate the
True Fan Cooking function,
but the indicator of the
Plus Steam button is on.
The True Fan Cooking
PLUS function operates.
Push the Plus Steam but‐
ton to stop the True
Fan Cooking PLUS func‐
tion.
The water in the cavity em‐
bossment does not boil.
The temperature is too low. Set the temperature at
least to 110 °C.
Refer to “Hints and tips”
chapter.
The water comes out of
the cavity embossment.
There is too much water in
the cavity embossment.
Deactivate the oven and
make sure that the appli‐
ance is cold. Wipe the wa‐
ter with a cloth or sponge.
Add the correct amount of
water to the cavity em‐
bossment. Refer to the
specific procedure.
11.2 Service data
If you cannot find a solution to the
problem yourself, contact your dealer or
an Authorised Service Centre.
The necessary data for the service
centre is on the rating plate. The rating
plate is on the front frame of the oven
cavity. Do not remove the rating plate
from the oven cavity.
We recommend that you write the data here:
Model (MOD.)
.........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
12. ENERGY EFFICIENCY
12.1 Energy saving
The oven contains features
which help you save energy
during everyday cooking.
General hints
Make sure that the oven door is closed
properly when the oven operates. Do not
open the door too often during cooking.
Keep the door gasket clean and make
sure it is well fixed in its position.
Use metal dishes to improve energy
saving.
When possible, do not preheat the oven
before you put the food inside.
When the cooking duration is longer than
30 minutes, reduce the oven temperature
to minimum 3 - 10 minutes before the
end of the cooking time, depending on
the duration of the cooking. The residual
heat inside the oven will continue to
cook.
Use the residual heat to warm up other
dishes.
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