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Safety

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Safety 

Cooker technology is constantly improving. The way you use your new cooker may be different from the way 
you used your old one. Please read the whole instruction book before using your new cooker. This cooker is 
intended for normal domestic use. Take care of the instruction book which will be needed by the new owner if the 
cooker is sold or passed on to someone else. Do not hesitate to contact us with questions or viewpoints about the 
cooker and its use. 

ANY

 

TEXT

 

MARKED

 

WITH

 

A

 

warning triangle is to do with safety. 

PLEASE

 

READ

 

THESE

 

TEXTS

 

CAREFULLY

, so that you 

do not harm yourself, others or the cooker. 

Children and the cooker

Children are naturally curious and interested in most 
things, including the cooker. From a safety point of view, 
we would like to emphasis the following for those with 
children at home:

There should be worktops on both sides of the cooker 

extending at least 40 cm to left and to right. Alternatively 
the cooker can be installed with a wall or a tall kitchen 
unit on one side and a worktop on the other side. The 

NON

-

TIP

 

DEVICE

 should be fitted to prevent the cooker 

from tipping forwards if subjected to an abnormal load-
ing.

The 

HOB

 

GUARD

 

(included or optional) should be 

fitted and the

 

DOOR

 

CATCH

/

DOOR

 

CATCHES

 

should be 

activated.

Use the 

COOKER

 

FUNCTION

 

LOCK

. Activate the lock 

button and lock the cooker when it is not being used.

Do not let children use the razor blade scraper.
Children should be allowed to help with cooking, but 

teach them that pans, hotplates and ovens become hot and 
retain their heat for some time after use.

 

TOUCHING

 

THESE

 

CAN

 

CAUSE

 

BURNS

.

Installation

Work on the cooker must be carried out by a qualified 
electrician. Work performed by unqualified persons can 
damage the cooker, and may also lead to personal injury 
and/or damage to property.

The cooker is heavy. Certain edges and corners which 

will not normally be exposed may be sharp. Use gloves 
when moving the cooker. The 

NON

-

TIP

 

DEVICE

 should be 

fitted, to prevent the cooker from tipping if subjected to 
an abnormal loading.

When using the cooker

Never use the ceramic hob if it is cracked, as water from 
spillages and/or cleaning could penetrate down to live 
conductors. If the hob is damaged, disconnect the cooker 
from the electrical supply and contact your service centre 
to have the cooker repaired.
Never place aluminium foil, plastics etc. on the ceramic 
hob. If a hotplate is switched on by mistake, these 
materials will rapidly start to burn or melt.

Never leave the cooker unattended while deep 

frying, or when using it for melting fats, paraffin wax or 
other flammable substances. In the event of a fire, turn 

off all the controls and turn off the cooker hood fan. 

SMOTHER

 

THE

 

FIRE

 

WITH

 

A

 

PAN

 

LID

, never use water.

Use only pans which are intended for ceramic hobs. 

Use only ovenproof dishes and containers in the oven. 
Check the bases of your pans. Pans with convex bases are 
poor conductors of heat, and also tend to spin easily on 
the flat ceramic hob.

Check that the cooker is switched off when not in use. 

All controls should be turned off.

Warning! Alcohol and other liquids that can 
form explosive gases, or other substances that 
could cause a fire or explosion, must not be 
used in the oven.

Great care must be taken when using such liquids and 
substances on the hob. For example, when preparing food 
on the hob with flaming brandy, or any other type of alco-
hol, there is always a risk that fat particles in the hob fan 
may catch fire with serious consequences. Flames and 
burning fat spills can also cause personal injury.

Cleaning

Keep the ceramic hob and oven clean. Fat and spillages 
give off smoke and odours when heated, and, at worst, 
can cause fires.

Use the scraper to remove immediately (while the hob 

is still warm) any spilt sugar or syrups (e.g. jam), and 
melted plastics and foil. These can damage the hob if left. 
Be careful as the razor blade is extremely sharp.

Maintenance and service

Turn all controls off before changing any bulbs.

Service and repairs should be carried out by a service 

company approved by the supplier. Use only spare parts 
supplied by such companies.

At the end of the cooker’s life

Help prevent accidents when the cooker has reached the 
end of its useful life. Make sure first that the lead is 
completely disconnected from the electrical supply (pull 
out the plug, or have the cooker safely disconnected from 
the wall), then cut the electrical lead at the point where it 
enters the cooker. Make sure that the door catch/door 
catches have been deactivated.

Summary of Contents for EKC6160

Page 1: ...cooker INSTRUCTION BOOK EKC 6160 821 05 58 03 ...

Page 2: ...e indicator light bulbs 7 The ceramic hob 8 Using the hob 8 Cleaning the ceramic hob 11 Functions for safety 12 The oven 13 The functions of the oven 13 Buttons for the clock 14 The timer 14 Oven time 15 End time 15 Oven time and end time 16 Practical use 17 Cleaning and maintenance 21 Installation 23 To adjust plinth height and depth 23 Levelling the cooker 24 Electrical connection 24 Service 25 ...

Page 3: ...ning could penetrate down to live conductors If the hob is damaged disconnect the cooker from the electrical supply and contact your service centre to have the cooker repaired Never place aluminium foil plastics etc on the ceramic hob If a hotplate is switched on by mistake these materials will rapidly start to burn or melt Never leave the cooker unattended while deep frying or when using it for m...

Page 4: ... 1 2 3 4 Unpacking Check that the cooker is undamaged and in perfect condition Any damage occurred during transportation should be reported to the retailer immediately The packaging materials can be recycled Contact your local council to find out where to take them The accessories THE FOLLOWING ACCESSORIES ARE SUPPLIED WITH THE COOKER Enamelled baking trays and oven dish Oven shelf Non tip device ...

Page 5: ...rements shown can be applied whether the non tip device is fitted on the left or the right see illustration Measure and mark where the non tip device is to be placed then screw it onto a solid material or a suitable rein forcement or fixings NOTE If the space between kitchen units is wider than the cooker you will need to alter the measurements shown in the illustration if the cooker is to be cent...

Page 6: ...n cloth hot water and a little washing up liquid straight after use NEVER USE ABRASIVE CLEANERS OR SCOURING AGENTS The oven vent cover can be washed in a dishwasher Remember that the non tip device does not work when the cooker has been pulled forward to clean behind it Wash the accessories Wash the baking tray oven dish etc in hot water and washing up liquid Rinse and dry Set the clock to the rig...

Page 7: ...umes have ceased 3 Use hot water and washing up liquid to wipe the oven side racks and the inside of the door Then wipe all of these parts dry The control panel 1a COOKER indicator light 1b OVEN indicator light 2 OVEN function control 3 OVEN temperature control 4 HEATING ZONE controls 5a Information window 5b Buttons for THE CLOCK 6 Cooker function lock The indicator light bulbs These are neon ind...

Page 8: ... hob or use it as a storage space Using the hob NEVER USE THE CERAMIC HOB IF IT IS CRACKED Water from spillages could seep through to the live conductors Disconnect the cooker and con tact your service centre to have the cooker repaired Use the scraper to remove immediately while the hob is still warm spilt sugar or syrups e g jam and melted plastics and foil These can damage the hob if left Never...

Page 9: ...ice Then turn the heat down for more gentle cooking Frying It is best when frying not to use food that has come straight out of the refrigerator Only about 2 3 of the bottom of the pan should be covered by food Put the margarine or butter in the frying pan and turn on to the recommended heat In order to get the best results it is important that the fat is the right colour temperature when you star...

Page 10: ...time and therefore energy the contact surface of the pan base should be at least as large as the hotplate If the base is smaller than the hotplate any spillages are quite likely to burn onto the hob be smooth or have a fine pattern be flat It takes longer to heat a pan with a base which curves in or outwards too much When you are buying new pans it is advisable to choose stainless steel ones with ...

Page 11: ... as the razor blade is extremely sharp Use the scraper to remove spillages from the ceramic hob HOW TO USE THE RAZOR BLADE SCRAPER 1 Pull back the protective cover until the blade is visi ble SEE ILLUSTRATION 2 Make sure that the razor blade is clean and not worn There is a risk otherwise that it might damage the hob New razor blades can be bought from drugstores 3 Angle the scraper at approx 45 a...

Page 12: ...e cooker can be used as normal Make sure no functions other than the one those you want to use are turned on Someone may have turned a control while the lock was activated Lock Two BEFORE USING NUMBER TWO FOR THE FIRST TIME YOU HAVE TO ACTIVATE THE LOCK BUTTON see illustration B 1 Turn the thermostat control to zero i e turn the control to the 12 o clock position 2 Place a table knife behind the c...

Page 13: ...r the desired function see below THE OVEN FUNCTIONS ARE Oven light The oven light comes on automatically for all settings You can also have just the light on without any of the other functions being turned on Top bottom heat Using both top and bottom elements Fan assisted oven Using fan plus an element around the fan Pizza Quiche position Using fan ring and bottom element Turbo grill Using the gri...

Page 14: ...rature MINUS for time and temperature Timer Oven time End time SYMBOLS IN THE INFORMATION WINDOW A Auto symbol Pan symbol Timer symbol The timer The timer can be set for any time from 1 minute up to 23 hours and 59 minutes 1 Press The time 0 00 appears If you do not set the time within five seconds it will go over to normal time Press again in that case 2 Set the time by pressing or The symbol now...

Page 15: ...t press End time To set the end time for when you want the oven to turn off This function is useful if you have to leave the kitchen and do not wish to spoil the cooking baking want to use the heat after turning off thereby saving energy Put the food in the oven and when you have set the end time switch on the oven TO SET THE END TIME 1 Switch the oven on by turning the function control and the th...

Page 16: ...tes using and The symbol A appears in the information window 3 Press to set the required end time The earliest end time appears in the window 4 Choose the end time using and The symbol has now gone out and comes on again when the oven starts 5 At the end of the cooking time the power sup ply to the oven cuts out The symbol A flashes the symbol goes out and a sound is emitted Press the buttons at t...

Page 17: ...ciently use the oven functions for various ways of cooking Baking Use a skewer to check whether sponge cakes are ready when there are about 5 minutes left You can then shorten or lengthen the baking time The material colour shape and size of the baking tins as well as the recipe can affect results TOP BOTTOM HEAT gives an even colour Fan assisted baking The FAN ASSISTED OVEN reduces the total baki...

Page 18: ... on hot steam when you open the bag Using the roasting sensor Be careful that you do not burn yourself on the heating element in the top of the oven or on the oven rungs when inserting or removing the roasting sensor plug Use an oven glove The sensor works within the temperature range of 0 to 99 C Before you switch on the oven remove the cover which prevents the sensor socket from becoming dirty O...

Page 19: ...ize shape quantity the degree of fat marbling and even the initial temperature of the meat all affect the outcome and time of the grilling process Fish poultry veal and pork will not brown as much as the darker meats such as beef and game Vegetable oil and or sea soning will improve the colour but it also increases the risk of surface burning For best results avoid grilling food straight from the ...

Page 20: ...ent for browning au gratin dishes toasted sand wiches etc You can also use this function to heat the oven quickly to the set temperature When the oven has reached that temperature you can then select whichever function is required It takes about 9 10 minutes to reach 200ºC However do not use this method of rapid heating when baking biscuits or meringues Defrosting Set the function control to When ...

Page 21: ...emoved for cleaning Take care not to damage the panes of glass Small cracks at the edges can cause an entire pane to crack after it has been heated a few times TO CLEAN BETWEEN THE TWO PANES 1 Check that the oven is not hot and that the door catch is activated before you remove the outer section the door front 2 Open the door and insert rolled up oven cloths between the hinges SEE PICTURE These to...

Page 22: ...ure all the screws are securely in place The oven accessories Release each side rack for the oven shelves at the bot tom corners 1 lift it sideways and upwards and remove from the oven 2 Wash the racks and shelves by hand or in a dishwasher If very soiled soak them first before cleaning with a steelwool pad The baking trays and oven dish should be wiped clean with paper towels or washed by hand wh...

Page 23: ...g the cooker To adjust plinth height and depth 53 cm is the minimum plinth depth for this cooker Setting a smaller plinth depth can cause the cooker to tip if a heavy weight is placed on the door If you wish to alter both dimensions you should adjust both at the same time But make sure you read through the full instructions before starting work 1 Carefully lay the cooker on its back SEE ILLU STRAT...

Page 24: ...You can lower 6 mm or raise 12 mm the wheels and feet working from the front of the cooker Use a Phillips screwdriver to adjust the rear wheels and adjustable pliers for the front feet 1 Once the cooker is properly level you need to lock these feet with the nut Turn it anticlockwise 2 using the spanner supplied Electrical connection Repairs and work on the cooker must be carried out by a QUALIFIED...

Page 25: ...y the problem Consumer care Contact the retailer if you have any questions concern ing the cooker or its use Service and spare parts Contact the retailer or a service company approved by the retailer Please note that a charge will usually be made Use only spare parts supplied by such companies Cooker details are found on the rating plate on the right hand side of the cooker Copy the details onto t...

Page 26: ... 14 screw fitting marked 230 240V 15W and 300ºC EKC 6160 Width mm 597 Height when delivered mm 900 Depth mm 595 Oven volume litres 46 Total wattage 230V model W 8496 HEATING ZONES SIZE mm WATTAGE W Rear left 145 1200 Rear right 180 1800 Front left 210 2300 Front right 145 1200 ENERGYCLASS A ENERGY CONSUMPTION Conventional kWh 0 89 Forced air convection kWh 0 79 TIME TO COOK STANDARD LOAD Conventio...

Page 27: ...ok which leads to drying Check that you have used the correct temperature setting Baking food is too dark browned or unevenly cooked Too high an oven temperature makes bak ing other foods too dark on the surface before fully cooked Check that you have used the correct temperature setting Using too high a shelf position on top bottom heat means the heat from above is too strong A shelf position whi...

Page 28: ... of your cooker Problem Action needed The cooker has no electrical supply Check that THE FUSE S has not gone THE PLUG is pushed in correctly THE RCD if fitted has not tripped The cooker will not work Make sure the cooker function lock is not in use see page 12 Boiling frying takes a long time Check you have a suitable pan that conducts heat properly see page 10 The oven light is not working Replac...

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Page 32: ...orld s No 1 choise The Electrolux Group is the world s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vaccum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world ...

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