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GB
23
23
4
Sweet bread
Bread weight
1125 g
1350 g
1600 g
order
time
02:50
02:55
03:00
1
water
420 ml
510 ml
600 ml
2
salt
1 teaspoon
1.5 teaspoons
2 teaspoons
place in the corner
3
sugar
0.5 cup
0.75 cup
1 cup
place in the corner
4
oil
3 tablespoons
4 tablespoons
5 tablespoons
5
powdered milk
4 tablespoons
4 tablespoons
5 tablespoons
6
bread flour
5 cups/700g
6 cups/840g
7 cups/980g
7
instant yeast
0.8 teaspoons
1 teaspoon
1.25 teaspoons
On top of dry flour, no
contact with liquids
5
Rice bread
Bread weight
1125 g
1350 g
1600 g
order
time
02:55
03:00
03:05
1
water
260 ml
320 ml
380 ml
2
oil
3 tablespoons
3 tablespoons
4 tablespoons
3
salt
1 teaspoon
1 teaspoon
1.5 teaspoons
place in the corner
4
sugar
0.5 cup
0.75 cup
1 cup
place in the corner
5
Cooked rice
2.5
tablespoons
3 tablespoons
3.5
tablespoons
6
bread flour
2.5 cup
3 cups
3.5 cup
7
instant yeast
1.5
tablespoons
1.75
tablespoons
2 tablespoons
On top of dry flour, no
contact with liquids
6
Gluten free
bread
Bread weight
1125 g
1350 g
1600 g
order
time
03:30
03:35
03:40
1
water
430 ml
520 ml
610 ml
2
salt
2 teaspoons
3 teaspoons
3 teaspoons
place in the corner
3
sugar
3 tablespoons
4 tablespoons
5 tablespoons
place in the corner
4
oil
3 tablespoons
4 tablespoons
4 tablespoons
5
gluten free flour
2.5 cups/350 g
3 cups/420 g
3.5 cups/490 g
6
corn flour
2.5 cups/350 g
3 cups/420 g
3.5 cups/490 g
can be replaced by oat
flour
7
instant yeast
0.8 teaspoons
1 teaspoon
1.25 teaspoons
On top of dry flour, no
contact with liquids