User Manual
HORNO A GAS |
OCEANÍA 60
9
relevant regulations) and located so that they can not be obstructed, even partially.
The kitchen must be adequately ventilated to disperse the heat and humidity
produced by the cooking processes: in particular, a window must be opened or the
fans' speed increased after prolonged use.
Discharge of combustion gas
The combustion gases must be discharged by means of hoods connected to a
chimney with reliable natural draft, or a fan extraction system. An effective extraction
system requires careful design by an authorized specialist and must comply with
regulatory distances and positions. After installation, the engineer must issue a
certificate of compliance.
Gas connection
Connection with copper pipes:
the connection to the
gas supply network must be carried out in such a way
that no voltages or voltages of any kind are applied to
the appliance. The connection can be made using the
adapter unit D with two conical elements, always
adjusting the gasket C supplied.
Connection with steel hose:
use only continuous-
walled stainless steel hoses that comply with the
relevant regulations, and always place the gasket C
supplied between the accessory A and the hose E.
When connecting with a hose, make sure that the total length of the pipe is not
more than 2 meters; Also make sure that the hoses do not touch the moving
parts and that they are not crushed.
5. ADAPTATION OF DIFFERENT TYPES OF
GAS
The apparatus is tested with G20 natural gas (2H) at a pressure of 20 mbar. If it is to
be used with other types of gas, the burner nozzle must be changed and the gas
valve must be adjusted. To replace the nozzle, proceed as described below.
Summary of Contents for OCEANIA 60
Page 1: ......
