...the
art
of
distell
‐
ing...
Freshness
Meter
User
Manual
Page
22
Organoleptic
charts
The
following
pages
show
organoleptic
charts
for
a
range
of
commercial
fish
species.
This
is
not
meant
to
be
an
exhaustive
list,
and
users
of
the
Fish
Freshness
Meter
are
encouraged
to
create
their
own
organoleptic
charts
to
cover
the
different
species
and
handling
/
storage
methods
that
are
of
interest.
This
user
manual
is
included
on
the
CD
‐
ROM
that
is
part
of
the
Freshness
Meter
Kit.
You
may
wish
to
out
individual
charts
for
your
convenience.