Diamond 15352502S Operating And Maintenance Manual Download Page 1

Mod:

 350/VCS

-N

Production code:

 

15352502S

07/2013

Summary of Contents for 15352502S

Page 1: ...Mod 350 VCS N Production code 15352502S 07 2013 ...

Page 2: ...Professional slicers CE Operating and Maintenance Manual ...

Page 3: ...USH BUTTON PANEL 2 4 1 115 V tension selection 2 4 2 Single phase 230 V tension selection 2 4 3 Three phase 230 V tension selection 2 4 4 Three phase 400 V tension selection 2 5 PRELIMINARY CHECK page 11 CHAP 3 INFORMATION ON THE MACHINE 3 1 GENERAL PRECAUTIONS page 13 CHAP 4 GETTING TO KNOW THE SLICER 4 1 CONSTRUCTION FEATURES 4 2 SAFETY DEVICES INSTALLED ON THE MACHINE 4 2 1 Mechanical safety 4 ...

Page 4: ...840x750 MT 350 BS2 870x840x750 53 52 5 When the package is received if there is no external damage proceed to ope ning it making sure that all material is inside If the package upon delivery shows signs of tampering Fig n 8 impact or fall it is necessary to present the damage to the carrier and within 3 days of the delivery date indicated on 1 2 CHECKING THE PACKAGE UPON DELIVERY Heavy package Do ...

Page 5: ... on its side Fig n 13 and unscrew with the proper wrench provided the 4 nuts which fasten the slicer Remove the 4 washers and unscrew the 4 fastening tie rods on the wooden pallet Take off the pallet and fasten the 4 feet provi ded Finally put the cap in its place Position the slicer in the predestined place The dimensions indicated in Tab 1 2 3 according to the model must be kept in mind for the ...

Page 6: ...t exact invert Fig n 20 the position of two of the three phase wires black gray or brown in the plug 2 3 3 Blade rotation direction Fig n 18 Fig n 19 Fig n 20 9 2 3 4 Slicer with 230 V three phase motor The slicer is equipped with a feeding cable with a section area of 5x1mm length 1 5m and a blue 15A 3F T CEI plug Connect the slicer 230 V 50 Hz three phase supply mains interposing a magnetothermi...

Page 7: ...E 3 1 GENERAL PRECAUTIONS The general precautions even though they appear obvious are fundamental for the installation use maintenance and possible inconveniences with their respective solutions Fig n 22 ON button OFF button The slicer has been designed to cut fresh boneless meats and pork pro ducts Fig n 23 Any other use in cluding cutting vegetables is conside red inappropriate and therefore dan...

Page 8: ... the fee ding cable a worn out cable or in any ca se not intact represents a serious electrical danger If the machine remains unused for long periods of time before using it again have it checked by a Service Center If the slicer should show signs of malfunctioning it is advisable to turn it off and to not use it to not directly intervene for repairs and to contact the Service Center shown on the ...

Page 9: ...l safety is concerned the slicer described in this manual responds to CEE 2006 42 machine directives 4 2 2 Electrical safety As far as electrical safety is concerned the slicer described in this manual responds to the CEE 2006 95 low tension directive the electromagnetic compatibility directive 2004 108 The slicer is therefore provided with a microswitch on the bladecover that causes the machine t...

Page 10: ...ighted in this manual under the form of WAR NING They concern the danger of cutting bruising and other caused by the bla de or by other machine parts 4 3 DESCRIPTION OF THE MACHINE Professional CE slicers have been designed and made by our company with the precise purpose of cutting food products like lunch meat and meats and they guarantee maximum safety in use cleaning and maintenance maximum hy...

Page 11: ...Power source 230 400 V 50 Hz Noise level dB 60 TAB n 3 DIMENSION MEASUREMENTS AND TECHNICAL FEATURES 18 MODEL U m MT 300 330 350 BS Blade diameter mm 300 330 350 AxB mm 468x338 468x338 468x338 CxDxE mm 635x600x500 645x600x515 660x600x530 FxDxG mm 750x600x695 750x600x705 750x600x715 Hopper mm 300x270 300x270 300x270 310 310 310 Run of carriage mm X Y H W mm 270 230 230 230 270 245 245 245 270 255 2...

Page 12: ...empty 7 at the end of the cutting operation stop the machine by putting the switch in the OFF position and put the graduated hand grip at 0 8 Carry out resharpening the blade as soon as the cut product has a threaded WARNING The goods to be cut are loaded on the hopper only with the gradua ted hand grip at 0 and the motor stopped being careful with the blade and the points Fig n 40 Fig n 41 Fig n ...

Page 13: ...e to 0 WARNING Be careful of residual risks from sharp and or pointed parts 6 2 CLEANING THE MACHINE 6 2 1 Cleaning the goods holder plate Fig n 46 The trolley plate arm stem is easily transportable bring the graduated hand grip to 0 1 Fig n 47 bring the trolley 2 to the end of its run a from the controls side comple completely unscrew the plate lock hand grip 3 pull the trolley towards the operat...

Page 14: ... 6 2 2 Cleaning the blade the bladeguard and the ring WARNING a pair of metallic gloves must be worn while cleaning the bla de 1 Fig n 49 and a damp cloth must be used Unscrew the hand grip from the blade guard tie rod 3 and extract the blade guard 2 using the proper grip to hold it Fig n 49 At thid point it is possible to clean the blade Fig n 50 To clean the surfaces opposite the blade and the r...

Page 15: ...nnect the feed plug from the electrical network to completely isolate machine from the rest of the system b bring the graduated hand grip which regulates the thickness gauge to 0 7 2 BELT The belt does not need to regulated Generally after 3 4 years it must be replaced in this case call the SERVICE CENTER 7 3 FEET The feet could deteriorate in time and lose their elasticity therefore decreasing th...

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