Dash DMWP001, Instruction Manual, Page: 59 / 64

∙ 19 ∙
1 cup flour
1 tbsp sugar
2 tsp baking powder
1/4 tsp salt
1 egg
1 cup milk
2 tbsp melted butter or vegetable oil
classic
waffles
Directions:
1.
In a medium bowl, sift the flour, sugar, baking powder, and salt. Whisk the
egg, milk, and melted butter in a separate bowl. Add the wet ingredients to
the dry and mix until just incorporated.
2.
Grease the Mini Waffle Maker with butter or coat with a light coat of cooking
spray. Pour ¼ cup of the batter into the Mini Waffle Maker and cook until
golden brown. Repeat with the remaining batter.
3.
Serve with a drizzle of maple syrup and fresh berries.
Ingredients:
∙ 18 ∙
Yield: 8-10 waffles