Darex Work Sharp Culinary E5 User Manual Download Page 9

9

UPGRADE KIT RECIPES

15° EASTERN RECIPE

For Asian style knives, use the 

15° EAST GUIDES

.

SHARPEN | CLICK 2 TIMES, QUICKLY

Install the 

15° EAST GUIDES

.

1. 

Start with 

GREY BELT

 and cycle through 

SHARPEN

 stage. 

2. 

Change to 

WHITE BELT

 and cycle through 

SHARPEN

 stage. 

3. 

Test knife. If not sharp, change to 

RED BELT

 and repeat 

SHARPEN

 stage.

4. 

Repeat steps 1-2.

MAINTAIN (ONCE OR TWICE PER WEEK)

Use the

 ◼

WHITE BELT

 

and cycle through 

REFINE

 stage.

20° WESTERN RECIPE

For European style knives, use the 

20° WEST GUIDES

.

SHAPE | CLICK 3 TIMES, QUICKLY

1. 

Install the 

20° WEST GUIDES

.

2. 

Start with 

RED BELT

 and cycle through 

SHAPE

 stage.

3. 

Change to 

GREY BELT

 and cycle through 

SHAPE

 stage.

4. 

Test knife. If not sharp, move to 

REPAIR AND RESTORE

 recipe.

MAINTAIN (ONCE OR TWICE PER WEEK)

Use the

 

GREY BELT

 

and cycle through 

SHARPEN

 stage.

Summary of Contents for Work Sharp Culinary E5

Page 1: ...USER S GUIDE FOR THE E5 AND E5 PLUS KNIFE SHARPENERS...

Page 2: ...R YOUR SHARPENER ONE TOUCH PROGRAMMING The E5 includes One Touch Programming providing 3 stages Also runs as untimed cycle with the REPAIR AND RESTORE recipe in the E5 UPGRADE KIT sold separately The...

Page 3: ...epeat on the right guide Continue alternating sides until the machine automatically shuts off TIP The sharpener will automatically decrease in speed as it switches from the SHARPEN stage to the REFINE...

Page 4: ...of the sharpener until the guide snaps out of place 2 Lift the guide to remove TIP 1 Remove guides to clean debris on the leather liner with a dry cloth or brush TIP 2 Remove right or left guide to ac...

Page 5: ...use built in angle guides 1 Insert the ceramic rod into the handle 2 Hold the handle vertically with the rubber tip of the honing rod resting on a cutting board 3 Place the heel of your knife against...

Page 6: ...the Shape stage of the E5 1 First sharpen your knife using the E5 sharpener 2 Remove the CERAMIC ROD from the handle 3 Hold the handle vertically resting the base on a cutting board 4 Place the tip o...

Page 7: ...Flip the scissors and repeat on the other blade flat side facing up staying on the right side of sharpener TIP For left handed scissors use left side of the sharpener SCISSORS SHEARS Sharpen ONLY the...

Page 8: ...G BASICS section for 17 Standard Recipe UPGRADE KIT INFO Eastern style knives are made with harder steels and are designed for precision cutting Western style knives are made with softer steels but ha...

Page 9: ...and repeat SHARPEN stage 4 Repeat steps 1 2 MAINTAIN ONCE OR TWICE PER WEEK Use the WHITE BELT and cycle through REFINE stage 20 WESTERN RECIPE For European style knives use the 20 WEST GUIDES SHAPE...

Page 10: ...nly 6 Click power button once to turn off 7 Enter SHARPEN stage click twice quickly and complete cycle with BLUE BELT alternating sides 8 Change to GREY BELT and cycle through SHARPEN stage click twic...

Page 11: ...TH THE E5 PLUS OR IN THE E5 UPGRADE KIT SOLD SEPARATELY COLOR Red DESCRIPTION Medium USE Shape Sharpen Refine COLOR Blue DESCRIPTION Coarse USE Repair Restore BELTS AND ACCESSORIES Upgrade Kit CPAC004...

Page 12: ...DAREX LLC PO Box 730 210 E Hersey St Ashland OR 97520 PHONE 1 800 418 1439 FAX 1 541 552 1377 EMAIL info darex com WEB www worksharpculinary com KITCHEN KNIFE SHARPENERS CP00119 Rev 3...

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