Darex Work Sharp Culinary E5 User Manual Download Page 4

4

1. 

Pull open the front cover of the unit. Cover is 

secured with magnet.

2. 

Press down on the tensioner, located behind the 

top, large pulley (wheel).

3. 

Holding tensioner down, slide belt off. 

4. 

Lift up tensioner to find extra belt storage.

5. 

To install new belt, hold tensioner down and slide 

belt around all 3 pulleys (wheels).

For more info about belts, see 

SHARPENING 

BELT INFORMATION

 section.

CHANGING/REPLACING BELTS

ON

OFF

Belts

Belt Tensioner

1. 

Push back on guide from the front of the 

sharpener until the guide snaps out of place.

2. 

Lift the guide to remove.

TIP 1:

 Remove guides to clean debris on the 

leather liner with a dry cloth or brush.

TIP 2:

 Remove right or left guide to access 

scissor guide. See sharpening scissor section for 

more detail.

3. 

To reinstall guide, align screw with hole on 

sharpener. 

4. 

Push the guide forward toward the front of the 

sharpener until it snaps into place. Make sure it is 

flush with the sharpener.

The E5 Upgrade Kit includes expandable sharpening capabilities with 

15° EAST GUIDES

 

and 

20° WEST GUIDES 

(sold separately).

REMOVING GUIDES

BELT STORAGE

With the belt removed, lift the belt tensioner to 

reveal belt storage space.

Summary of Contents for Work Sharp Culinary E5

Page 1: ...USER S GUIDE FOR THE E5 AND E5 PLUS KNIFE SHARPENERS...

Page 2: ...R YOUR SHARPENER ONE TOUCH PROGRAMMING The E5 includes One Touch Programming providing 3 stages Also runs as untimed cycle with the REPAIR AND RESTORE recipe in the E5 UPGRADE KIT sold separately The...

Page 3: ...epeat on the right guide Continue alternating sides until the machine automatically shuts off TIP The sharpener will automatically decrease in speed as it switches from the SHARPEN stage to the REFINE...

Page 4: ...of the sharpener until the guide snaps out of place 2 Lift the guide to remove TIP 1 Remove guides to clean debris on the leather liner with a dry cloth or brush TIP 2 Remove right or left guide to ac...

Page 5: ...use built in angle guides 1 Insert the ceramic rod into the handle 2 Hold the handle vertically with the rubber tip of the honing rod resting on a cutting board 3 Place the heel of your knife against...

Page 6: ...the Shape stage of the E5 1 First sharpen your knife using the E5 sharpener 2 Remove the CERAMIC ROD from the handle 3 Hold the handle vertically resting the base on a cutting board 4 Place the tip o...

Page 7: ...Flip the scissors and repeat on the other blade flat side facing up staying on the right side of sharpener TIP For left handed scissors use left side of the sharpener SCISSORS SHEARS Sharpen ONLY the...

Page 8: ...G BASICS section for 17 Standard Recipe UPGRADE KIT INFO Eastern style knives are made with harder steels and are designed for precision cutting Western style knives are made with softer steels but ha...

Page 9: ...and repeat SHARPEN stage 4 Repeat steps 1 2 MAINTAIN ONCE OR TWICE PER WEEK Use the WHITE BELT and cycle through REFINE stage 20 WESTERN RECIPE For European style knives use the 20 WEST GUIDES SHAPE...

Page 10: ...nly 6 Click power button once to turn off 7 Enter SHARPEN stage click twice quickly and complete cycle with BLUE BELT alternating sides 8 Change to GREY BELT and cycle through SHARPEN stage click twic...

Page 11: ...TH THE E5 PLUS OR IN THE E5 UPGRADE KIT SOLD SEPARATELY COLOR Red DESCRIPTION Medium USE Shape Sharpen Refine COLOR Blue DESCRIPTION Coarse USE Repair Restore BELTS AND ACCESSORIES Upgrade Kit CPAC004...

Page 12: ...DAREX LLC PO Box 730 210 E Hersey St Ashland OR 97520 PHONE 1 800 418 1439 FAX 1 541 552 1377 EMAIL info darex com WEB www worksharpculinary com KITCHEN KNIFE SHARPENERS CP00119 Rev 3...

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