![Currys Essentials C12HMW17 Instruction Manual Download Page 1](http://html.mh-extra.com/html/currys/essentials-c12hmw17/essentials-c12hmw17_instruction-manual_2698789001.webp)
The symbol on the product or its packaging indicates that this
product must not be disposed of with your other household
waste. Instead, it is your responsibility to dispose of your waste
equipment by handing it over to a designated collection point for
the recycling of waste electrical and electronic equipment. The
separate collection and recycling of your waste equipment at the
time of disposal will help conserve natural resources and ensure
that it is recycled in a manner that protects human health and the
environment.
For more information about where you can drop off your waste
for recycling, please contact your local authority, or where you
purchased your product.
Visit Partmaster.co.uk today for the easiest way to
buy electrical spares and accessories. With over
1 million spares and accessories available we can
deliver direct to your door the very next day. Visit www.partmaster.co.uk or call
0344 800 3456 (UK customers only). Calls charged at National Rate.
For general information about this appliance
and handy hints and tips, please visit
www.TeamKnowhow.com/discover or call 0344 561 1234.
IB-C12HMW17-190404V3
CLEANING AND STORAGE
• Disconnect the hand mixer from the mains socket.
• Remove the attached beaters.
• If the motor is warm, allow it to completely cool down. Wipe the outer surface
of the motor unit with a damp cloth. Never use abrasive cleaners or scouring
creams. Never immerse the motor unit in water.
• If food particles have adhered to the beater sockets or the ventilation slots in the
motor unit, brush them out with a barely damp (not wet) brush.
• Wipe any excess food particles from the mains cable.
• Wash the beaters in warm soapy water and wipe dry. If preferred, the beaters
may be washed in the dishwasher.
• After cleaning and drying, wrap the cable around the motor unit, and store it
together with the attachments out of the reach of children.
HINTS AND TIPS
• Ingredients should be at room temperature before mixing.
• Assemble all ingredients and utensils near the mixer.
• Break eggs into a separate container, then add to the mixture.
• When mixing egg whites, even the smallest amount of oil on beaters or bowl
may cause the egg whites not to aerate.
• To achieve the best results, when kneading yeast dough, we suggest that the
Speed Selector is in postition 1 or 2.
• Always start mixing at slow speeds. Gradually increase to the recommended
speed as stated in the recipe.
• Only mix / blend mixtures as recommended in your recipe. At any stage of
mixing, over-beating can cause toughness, close texture, lack of rising or
excessive shrinkage.
• When mixing dry ingredients use the lowest speed.
• During mixing, if you need to scrape the bowl, or add ingredients, turn the mixer
off first.
• When mixing, lightly scraping the beaters after the addition of each ingredient
assists in achieving efficient mixing. Switch the mixer off and then scrape
the beaters with a flexible rubber or plastic spatula. NEVER USE ANY METAL
IMPLEMENT.
• When mixing is complete, set the Speed Selector to ‘Off’ and unplug the cable
from mains socket.
SOME EVERYDAY TERMS
Blend: Combine liquids, fold in dry ingredients, egg whites and whipped cream.
Stir:
Prepare sauces, puddings, muffins and quick breads.
Mix:
Prepare batters and mixes.
Beat: Cream butter and sugar, make cookie dough, cake mixes and frosting.
Whip: To whip light and fluffy mixtures, whip cream, beat eggs, make meringues.
SPECIFICATIONS
Power:
230V~50Hz, 125W
Maximum operation time:
5 mins
Specifications may change without prior notice.
Hand Mixer
Instruction Manual
C12HMW17
DSG Retail Ltd. (co. no. 504877)
1 Portal Way, London, W3 6RS, UK
EU Representative
DSG Retail Ireland Ltd (259460)
3rd Floor Office Suite,
Omni Park SC, Santry, Dublin 9, Republic of Ireland
C12HMW17_IB_RC_190404_grace.indd 1
4/4/2019 8:14 PM