Currys Essentials C12HMW17 Instruction Manual Download Page 1

The symbol on the product or its packaging indicates that this 
product must not be disposed of with your other household 
waste. Instead, it is your responsibility to dispose of your waste 
equipment by handing it over to a designated collection point for 
the recycling of waste electrical and electronic equipment. The 
separate collection and recycling of your waste equipment at the 
time of disposal will help conserve natural resources and ensure 
that it is recycled in a manner that protects human health and the 
environment. 
For more information about where you can drop off your waste 
for recycling, please contact your local authority, or where you 
purchased your product.

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For general information about this appliance  

and handy hints and tips, please visit  

www.TeamKnowhow.com/discover or call 0344 561 1234.

IB-C12HMW17-190404V3

CLEANING AND STORAGE

•  Disconnect the hand mixer from the mains socket.
•  Remove the attached beaters.
•  If the motor is warm, allow it to completely cool down. Wipe the outer surface 

of the motor unit with a damp cloth. Never use abrasive cleaners or scouring 

creams. Never immerse the motor unit in water.

•  If food particles have adhered to the beater sockets or the ventilation slots in the 

motor unit, brush them out with a barely damp (not wet) brush.

•  Wipe any excess food particles from the mains cable.
•  Wash the beaters in warm soapy water and wipe dry. If preferred, the beaters 

may be washed in the dishwasher.

•  After cleaning and drying, wrap the cable around the motor unit, and store it 

together with the attachments out of the reach of children.

HINTS AND TIPS

•  Ingredients should be at room temperature before mixing.
•  Assemble all ingredients and utensils near the mixer.
•  Break eggs into a separate container, then add to the mixture.
•  When mixing egg whites, even the smallest amount of oil on beaters or bowl 

may cause the egg whites not to aerate.

•  To achieve the best results, when kneading yeast dough, we suggest that the 

Speed Selector is in postition 1 or 2.

•  Always start mixing at slow speeds. Gradually increase to the recommended 

speed as stated in the recipe.

•  Only mix / blend mixtures as recommended in your recipe. At any stage of 

mixing, over-beating can cause toughness, close texture, lack of rising or 

excessive shrinkage.

•  When mixing dry ingredients use the lowest speed.
•  During mixing, if you need to scrape the bowl, or add ingredients, turn the mixer 

off first.

•  When mixing, lightly scraping the beaters after the addition of each ingredient 

assists in achieving efficient mixing. Switch the mixer off and then scrape 

the beaters with a flexible rubber or plastic spatula. NEVER USE ANY METAL 

IMPLEMENT.

•  When mixing is complete, set the Speed Selector to ‘Off’ and unplug the cable 

from mains socket.

SOME EVERYDAY TERMS

Blend:  Combine liquids, fold in dry ingredients, egg whites and whipped cream.
Stir: 

Prepare sauces, puddings, muffins and quick breads.

Mix: 

Prepare batters and mixes.

Beat:  Cream butter and sugar, make cookie dough, cake mixes and frosting.
Whip:  To whip light and fluffy mixtures, whip cream, beat eggs, make meringues.

SPECIFICATIONS

Power: 

230V~50Hz, 125W

Maximum operation time: 

5 mins

Specifications may change without prior notice.

Hand Mixer

Instruction Manual

C12HMW17

DSG Retail Ltd. (co. no. 504877) 

1 Portal Way, London, W3 6RS, UK

EU Representative

DSG Retail Ireland Ltd (259460)

3rd Floor Office Suite,

Omni Park SC, Santry, Dublin 9, Republic of Ireland

C12HMW17_IB_RC_190404_grace.indd   1

4/4/2019   8:14 PM

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