MAINTENANCE
Always clean roller and cutters after each use, as instructed in the Cleaning and
Maintenance section. To maintain optimal performance, we suggest adding a
drop of a light mineral oil to the 4 corners of the roller or cutter (see illustration) at
least once a year, or after 40 to 50 uses.
ASSEMBLY
1. Make sure the stand mixer is
unplugged.
2. Gently pull port cover off front of
mixer head to remove.
3. Turn attachment knob
counterclockwise until outlet
opening is unobstructed.
4. Insert the pasta roller or a cutter
into the outlet opening, lining up the
square metal hub on the roller or
cutter. The metal square hub on the
pasta roller (or cutter) should line up
with the square indentation in the
attachment port.
5. Turn attachment back and forth
slightly until the knob slips into the
notch and attachment locks into
place.
6. Turn the knob clockwise to firmly
secure to mixer.
Pasta Roller and Cutter Set
QUICK REFERENCE GUIDE
IMPORTANT!
Do not discard. Read before operating your new Pasta Roller and Cutter Set.
Keep for further reference.
These helpful hints are intended to be a supplement to the Instruction Booklet.
In order to ensure proper operation and optimum performance, please read the
entire Instruction Booklet.
