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16
17
Chai
A smooth and mild version, this tea is traditionally
served sweet and with milk.
Makes 4 servings
4
cups (1 L) water
3
whole cinnamon sticks*
1
vanilla bean, chopped
¾
teaspoon (3.75 ml) dried ginger
1½
teaspoons (7 ml) allspice berries
2
teaspoons (10 ml) cardamom pods
¾
teaspoon (3.75 ml) whole cloves
4
teaspoons (20 ml) loose black tea
Fill the Cuisinart
®
PerfecTemp
™
Programmable
Tea Steeper & Kettle with water to the 4-cup
(1 L) marking.
Put the ingredients as listed above into the tea
infuser (the cinnamon sticks must be standing up,
and then add the remaining ingredients).
Select the Black setting (Boil–212°F/100ºC).
Press the Tea/Strength button and adjust the
time to 8 minutes.
Press the Tea /Cancel button to begin. Once the
kettle is finished the tone will beep and you can
serve immediately or leave on keep warm until
ready to serve.
* Cinnamon sticks should not be taller than the
tea infuser. Stand cinnamon sticks straight up in
the infuser or the assembly may not be able to
close.
Apple-Cinnamon Tea
The perfect tea to warm up
with in the fall months.
Makes 4 servings
4
cups (1 L) water
4
whole cinnamon sticks*
¾
cup (175 ml) chopped, dried apples
1½
teaspoons (7 ml) loose black tea
3
teaspoons (15 ml) mulling spices
Fill the Cuisinart
®
PerfecTemp
™
Programmable
Tea Steeper & Kettle with water to the 4-cup
(1 L) marking.
Put the ingredients as listed above into the tea
infuser (the cinnamon sticks must be standing up,
and then add the remaining ingredients).
Select the Black Setting (Boil–212°F/100ºC).
Press the Tea/Strength button and adjust the time
to 8 minutes.
Press the Tea /Cancel button to begin. Once the
kettle is finished the tone will beep and you can
serve immediately or leave on keep warm until
ready to serve.
* Cinnamon sticks should not be taller than the
tea infuser. Stand cinnamon sticks straight up
in the infuser or the assembly may not be able
to close.